Please use this identifier to cite or link to this item:
https://accedacris.ulpgc.es/handle/10553/98117
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Díaz-Bertrana Sánchez, María Luisa | es |
| dc.contributor.advisor | Pitti Ríos, Lidia Del Pilar | es |
| dc.contributor.author | Almenara Déniz, Haridian | |
| dc.date.accessioned | 2021-03-11T00:34:23Z | - |
| dc.date.available | 2021-03-11T00:34:23Z | - |
| dc.date.issued | 2018 | |
| dc.identifier.other | Gestión académica | |
| dc.identifier.uri | https://accedacris.ulpgc.es/handle/10553/98117 | - |
| dc.title | Evaluation of exercise rhabdomyolysis through muscle enzymes in five show horses | |
| dc.type | info:eu-repo/semantics/bachelorThesis | |
| dc.type | BachelorThesis | |
| dc.contributor.departamento | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología De Los Alimentos | |
| dc.type2 | Trabajo final de grado | |
| dc.identifier.matricula | TFT-42731 | |
| dc.identifier.ulpgc | Sí | |
| dc.contributor.buulpgc | BU-VET | |
| dc.contributor.titulacion | Grado en Veterinaria | |
| item.grantfulltext | none | - |
| item.fulltext | Sin texto completo | - |
| crisitem.advisor.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| Appears in Collections: | Trabajo final de grado | |
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