Please use this identifier to cite or link to this item: https://accedacris.ulpgc.es/handle/10553/77152
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dc.contributor.authorTello Rendón, Erick Daniloen_US
dc.date.accessioned2021-01-14T12:18:38Z-
dc.date.available2021-01-14T12:18:38Z-
dc.date.issued2005en_US
dc.identifier.urihttps://accedacris.ulpgc.es/handle/10553/77152-
dc.languagespaen_US
dc.source84-689-9386-7en_US
dc.subject230690 Química de productos naturales orgánicosen_US
dc.subject.otherAloe Veraen_US
dc.subject.otherLanzarote (Islas Canarias)en_US
dc.titleEstudio de calidad del Aloe Vera cultivado en el norte de la isla de Lanzaroteen_US
dc.typeinfo:eu-repo/semantics/reporten_US
dc.typeArticleen_US
dc.investigacionCienciasen_US
dc.type2Informe científicoen_US
dc.description.numberofpages32en_US
dc.utils.revisionen_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-BASen_US
item.fulltextCon texto completo-
item.grantfulltextrestricted-
crisitem.author.fullNameTello Rendón, Erick Danilo-
Appears in Collections:Informe científico
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