Identificador persistente para citar o vincular este elemento:
http://hdl.handle.net/10553/74863
Campo DC | Valor | idioma |
---|---|---|
dc.contributor.author | Gutiérrez-Ravelo, Alberto | en_US |
dc.contributor.author | Gutiérrez, Ángel J. | en_US |
dc.contributor.author | Paz, Soraya | en_US |
dc.contributor.author | Carrascosa Iruzubieta, Conrado Javier | en_US |
dc.contributor.author | González-Weller, Dailos | en_US |
dc.contributor.author | Caballero, José M. | en_US |
dc.contributor.author | Revert, Consuelo | en_US |
dc.contributor.author | Rubio, Carmen | en_US |
dc.contributor.author | Hardisson, Arturo | en_US |
dc.date.accessioned | 2020-10-19T12:05:42Z | - |
dc.date.available | 2020-10-19T12:05:42Z | - |
dc.date.issued | 2020 | en_US |
dc.identifier.issn | 1661-7827 | en_US |
dc.identifier.other | Scopus | - |
dc.identifier.uri | http://hdl.handle.net/10553/74863 | - |
dc.description.abstract | Sarpa salpa is a fish belonging to the Sparidae family and is usually found in local markets. Toxic metals such as aluminum (Al), cadmium (Cd), lead (Pb) and trace elements such as boron (B), barium (Ba), cobalt (Co), copper (Cu), chromium (Cr), iron (Fe), lithium (Li), manganese (Mn), molybdenum (Mo), nickel (Ni), strontium (Sr), vanadium (V) and zinc (Zn) are incorporated into fish tissues and remain there. The liver has the highest concentrations of all the analyzed toxic metals and almost all the analyzed trace elements. The consumption of 100 g/day of S. salpa muscle tissue does not pose a health risk. However, 100 g/day of liver consumption may pose a serious health risk due to the intake of Cd (572% of the tolerable weekly intake for adults with a body weight of 68.48 kg) and Pb (117% of the tolerable daily intake for adults weighing 68.48 kg). The consumption of liver of this species is not recommended due to its possible harmful effects on health. | en_US |
dc.language | eng | en_US |
dc.relation.ispartof | International Journal of Environmental Research and Public Health | en_US |
dc.source | International Journal of Environmental Research and Public Health [ISSN 1661-7827], v. 17 (19), p. 1-12, (Octubre 2020) | en_US |
dc.subject | 3105 Peces y fauna silvestre | en_US |
dc.subject | 3214 Toxicología | en_US |
dc.subject.other | Marine Pollution | en_US |
dc.subject.other | Risk Assessment | en_US |
dc.subject.other | Toxic Metals | en_US |
dc.subject.other | Trace Elements | en_US |
dc.title | Toxic metals (Al, cd, pb) and trace element (b, ba, co, cu, cr, fe, li, mn, mo, ni, sr, v, zn) levels in sarpa salpa from the north-eastern atlantic ocean region | en_US |
dc.type | info:eu-repo/semantics/Article | en_US |
dc.type | Article | en_US |
dc.identifier.doi | 10.3390/ijerph17197212 | en_US |
dc.identifier.scopus | 85092114956 | - |
dc.contributor.authorscopusid | 57219292309 | - |
dc.contributor.authorscopusid | 35324298300 | - |
dc.contributor.authorscopusid | 57192703702 | - |
dc.contributor.authorscopusid | 57219292821 | - |
dc.contributor.authorscopusid | 16024631700 | - |
dc.contributor.authorscopusid | 7102010768 | - |
dc.contributor.authorscopusid | 6507115435 | - |
dc.contributor.authorscopusid | 20835903800 | - |
dc.contributor.authorscopusid | 6603698084 | - |
dc.identifier.eissn | 1660-4601 | - |
dc.description.lastpage | 12 | en_US |
dc.identifier.issue | 19 | - |
dc.description.firstpage | 1 | en_US |
dc.relation.volume | 17 | en_US |
dc.investigacion | Ciencias de la Salud | en_US |
dc.type2 | Artículo | en_US |
dc.utils.revision | Sí | en_US |
dc.date.coverdate | Octubre 2020 | en_US |
dc.identifier.ulpgc | Sí | es |
dc.description.sjr | 0,747 | |
dc.description.jcr | 3,39 | |
dc.description.sjrq | Q2 | |
dc.description.jcrq | Q1 | |
dc.description.scie | SCIE | |
dc.description.ssci | SSCI | |
item.grantfulltext | open | - |
item.fulltext | Con texto completo | - |
crisitem.author.dept | GIR OHAPA (Higiene y Protección Alimentaria) Grupo de Investigación | - |
crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
crisitem.author.orcid | 0000-0003-2802-7873 | - |
crisitem.author.parentorg | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
crisitem.author.fullName | Carrascosa Iruzubieta, Conrado Javier | - |
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