Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/70676
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.editor | Espino Rodríguez, Tomás Francisco | - |
| dc.date.accessioned | 2020-03-05T16:37:21Z | - |
| dc.date.available | 2020-03-05T16:37:21Z | - |
| dc.date.issued | 2019 | en_US |
| dc.identifier.isbn | 978-3-03921-772-4 | en_US |
| dc.identifier.uri | http://hdl.handle.net/10553/70676 | - |
| dc.language | eng | en_US |
| dc.publisher | MDPI | en_US |
| dc.subject | 531290 Economía sectorial: turismo | en_US |
| dc.title | Sustainable Directions in Tourism | en_US |
| dc.type | info:eu-repo/semantics/book | en_US |
| dc.type | Book | en_US |
| dc.identifier.doi | 10.3390/books978-3-03921-773-1 | en_US |
| dc.investigacion | Ciencias Sociales y Jurídicas | en_US |
| dc.type2 | Libro | en_US |
| dc.description.observaciones | This is a reprint of articles from the Special Issue published online in the open access journal Sustainability (ISSN 2071-1050) from 2018 to 2019 | en_US |
| dc.identifier.eisbn | 978-3-03921-773-1 | - |
| dc.utils.revision | Sí | en_US |
| dc.identifier.ulpgc | Sí | en_US |
| item.grantfulltext | open | - |
| item.fulltext | Con texto completo | - |
| Appears in Collections: | Libro | |
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