Please use this identifier to cite or link to this item:
https://accedacris.ulpgc.es/handle/10553/6630
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Fernández Rodríguez, Antonio J. | en_US |
dc.date.accessioned | 2011-11-15T02:31:00Z | - |
dc.date.accessioned | 2018-03-08T13:12:31Z | - |
dc.date.available | 2011-11-15T05:00:16Z | - |
dc.date.available | 2018-03-08T13:12:31Z | - |
dc.date.issued | 2008 | en_US |
dc.identifier.issn | 1134-5306 | en_US |
dc.identifier.uri | https://accedacris.ulpgc.es/handle/10553/6630 | - |
dc.format | application/pdf | es |
dc.language | eng | en_US |
dc.relation.ispartof | Vector Plus | en_US |
dc.source | Vector Plus [1134-5306], n.31 | en_US |
dc.title | Desde la experiencia. Vector Plus, n.31 | en_US |
dc.type | info:eu-repo/semantics/annotation | en_US |
dc.type | annotation | en_US |
dc.compliance.driver | 1 | es |
dc.identifier.absysnet | 231633 | - |
dc.identifier.crisid | 565 | - |
dc.investigacion | Ciencias de la Salud | en_US |
dc.rights.accessrights | info:eu-repo/semantics/openAccess | es |
dc.type2 | Comentario | en_US |
dc.utils.revision | Sí | en_US |
dc.identifier.supplement | 565 | - |
dc.identifier.supplement | 565 | - |
dc.identifier.supplement | 565 | - |
dc.identifier.supplement | 565 | - |
dc.identifier.ulpgc | Sí | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.contributor.buulpgc | BU-VET | en_US |
item.grantfulltext | open | - |
item.fulltext | Con texto completo | - |
crisitem.author.dept | GIR IUSA-ONEHEALTH 3: Histología y Patología Veterinaria y Forense (Terrestre y Marina) | - |
crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
crisitem.author.dept | Departamento de Morfología | - |
crisitem.author.orcid | 0000-0001-5281-0521 | - |
crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
crisitem.author.fullName | Fernández Rodríguez, Antonio Jesús | - |
Appears in Collections: | Comentario Vector plus. n.31, 2008 |
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