Identificador persistente para citar o vincular este elemento:
http://hdl.handle.net/10553/55591
Campo DC | Valor | idioma |
---|---|---|
dc.contributor.author | Martín Hernández, Juan Carlos | en_US |
dc.contributor.author | Sánchez-Rebull, María Victoria | en_US |
dc.contributor.author | Rudchenko, Veronika | en_US |
dc.date.accessioned | 2019-05-31T13:49:34Z | - |
dc.date.available | 2019-05-31T13:49:34Z | - |
dc.date.issued | 2018 | en_US |
dc.identifier.issn | 1136-0593 | en_US |
dc.identifier.uri | http://hdl.handle.net/10553/55591 | - |
dc.description.abstract | Guest’s satisfaction in the hotel industry cannot be easily measured because these constructs depend on multiple intangible attributes that can be evaluated very differently by distinct market segments. In this paper, the satisfaction experienced by different market segments based on age and gender is evaluated by the use of a hybrid method built from the fuzzy logic and optimal solutions. Fuzzy set theory has become a standard technique to resolve in part the uncertain information provided by guests. The results show that age and gender affect the satisfaction experienced by the hotel guests, and that not all the attributes are equally important when satisfaction is studied. The analysis of the elasticities show that the guest satisfaction is quite inelastic with respect to the 32 attributes included in the study, but the elasticity is higher for these four attributes: (1) welcome gifts in the room; (2) furniture/decoration in restaurants and bars; (3) furniture/decoration in public areas; and (4) welcome gifts in the bathroom. | en_US |
dc.language | eng | en_US |
dc.relation.ispartof | Fuzzy Economic Review | en_US |
dc.source | Fuzzy Economic Review [ISSN 1136-0593], v. 23 (2), p. 4 | en_US |
dc.subject | 5311 Organización y dirección de empresas | en_US |
dc.title | Hotel Guests´ Satisfaction: A Segmentation Analysis Based on Age and Gender Using Topsis Fuzzy Methodology | en_US |
dc.type | info:eu-repo/semantics/article | en_US |
dc.type | Article | es |
dc.identifier.doi | 10.25102/fer.2018.02.04 | |
dc.identifier.scopus | 85078615170 | |
dc.contributor.authorscopusid | 55727554800 | |
dc.contributor.authorscopusid | 54406113300 | |
dc.contributor.authorscopusid | 57194431233 | |
dc.identifier.issue | 02 | - |
dc.relation.volume | 23 | - |
dc.investigacion | Ciencias Sociales y Jurídicas | en_US |
dc.type2 | Artículo | en_US |
dc.identifier.ulpgc | Sí | es |
dc.description.sjr | 0,117 | |
dc.description.sjrq | Q4 | |
dc.description.dialnetimpact | 0,256 | |
dc.description.dialnetq | Q2 | |
dc.description.dialnetd | D4 | |
item.grantfulltext | none | - |
item.fulltext | Sin texto completo | - |
crisitem.author.dept | GIR TIDES: Investigación en Turismo y Transporte | - |
crisitem.author.dept | IU de Turismo y Desarrollo Económico Sostenible | - |
crisitem.author.dept | Departamento de Análisis Económico Aplicado | - |
crisitem.author.orcid | 0000-0002-2950-2405 | - |
crisitem.author.parentorg | IU de Turismo y Desarrollo Económico Sostenible | - |
crisitem.author.fullName | Martín Hernández, Juan Carlos | - |
Colección: | Artículos |
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