Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/52032
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dc.contributor.authorWägner, Ana M.en_US
dc.contributor.authorPérez, Antonioen_US
dc.date.accessioned2018-11-25T16:52:16Z-
dc.date.available2018-11-25T16:52:16Z-
dc.date.issued2003en_US
dc.identifier.issn0025-7753en_US
dc.identifier.urihttp://hdl.handle.net/10553/52032-
dc.languageengen_US
dc.relation.ispartofMedicina Clínicaen_US
dc.sourceMedicina Clinica[ISSN 0025-7753],v. 120, p. 717-718en_US
dc.subject32 Ciencias médicasen_US
dc.subject3201 Ciencias clínicasen_US
dc.subject.otherLDL cholesterolen_US
dc.subject.otherDiabetesen_US
dc.titleIs necessary to reduce the LDL cholesterol level below 100 mg/dl in all diabetic patients? (multiple letters) [1]en_US
dc.typeinfo:eu-repo/semantics/articleen_US
dc.typeArticleen_US
dc.identifier.doi10.1157/13047699en_US
dc.identifier.scopus0037774786-
dc.contributor.authorscopusid7401456520-
dc.contributor.authorscopusid7402509742-
dc.description.lastpage718en_US
dc.description.firstpage717en_US
dc.relation.volume120en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Artículoen_US
dc.description.numberofpages2en_US
dc.utils.revisionen_US
dc.identifier.ulpgcen_US
dc.identifier.ulpgcen_US
dc.identifier.ulpgcen_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-MEDen_US
dc.description.jcr1,018-
dc.description.jcrqQ2-
dc.description.scieSCIE-
item.grantfulltextnone-
item.fulltextSin texto completo-
crisitem.author.deptGIR IUIBS: Diabetes y endocrinología aplicada-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Médicas y Quirúrgicas-
crisitem.author.orcid0000-0002-7663-9308-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNameWägner, Anna Maria Claudia-
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