Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/47873
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dc.contributor.authorRamos, J. J.
dc.contributor.authorLoste, A.
dc.contributor.authorFerrer, L. M.
dc.contributor.authorFernández, A.
dc.contributor.authorCastro, N.
dc.contributor.authorOrtín, A.
dc.contributor.authorVerde, M. T.
dc.contributor.authorArgüello, A.
dc.contributor.authorFigueras, L.
dc.contributor.otherCastro, Noemi
dc.contributor.otherFERRER, LUIS
dc.contributor.otherArguello, Anastasio
dc.contributor.otherOrtin, Aurora
dc.date.accessioned2018-11-23T17:07:51Z-
dc.date.available2018-11-23T17:07:51Z-
dc.date.issued2010
dc.identifier.issn0931-2439
dc.identifier.urihttp://hdl.handle.net/10553/47873-
dc.description.abstractP>The aim of the study was to evaluate the influence of soybean trypsin inhibitor (TI) on immunoglobulin G (IgG) serum levels and growth in neonatal goat kids. Twenty-four newborn kids were fed with natural colostrum (group A), and 24 kids received the same colostrum with 1 g of TI per litre (group B). Blood samples were obtained at birth and on days 1, 2 and 4 of life to analyze serum proteins, IgG and haematological parameters. There were no clinical signs of disease and no significant differences in body weight between the groups. Haematological parameters were not affected by treatment. The peak of serum IgG was reached at 24 h of life, but no effects of soybean TI was observed on serum IgG levels. The apparent efficiency of absorption of IgG was similar in both groups (group A 24.5% vs. group B 25.2%, p > 0.05). The addition of TI to colostrum did not change the concentration of serum proteins and their fractions in goat kids. The correlation between serum IgG and gamma-globulin was positive and significant (p < 0.01, r = 0.64) in group A, but not in group B (p > 0.05, r = 0.08), suggesting a negative influence of soybean TI on gamma-globulin absorption. These results show that addition of soybean TI to colostrum did not improve the performance or immunological status in goat kids.
dc.publisher0931-2439
dc.relation.ispartofJournal of Animal Physiology and Animal Nutrition
dc.sourceJournal of Animal Physiology and Animal Nutrition[ISSN 0931-2439],v. 94, p. 93-98
dc.subject.otherPassive Transfer
dc.subject.otherCalves
dc.subject.otherImmunoglobulins
dc.subject.otherImmunity
dc.titleEffect of addition of soybean trypsin inhibitor to colostrum on immunological status in goat kids
dc.typeinfo:eu-repo/semantics/Articlees
dc.typeArticlees
dc.identifier.doi10.1111/j.1439-0396.2008.00885.x
dc.identifier.scopus74049112718-
dc.identifier.isi000273460500012
dcterms.isPartOfJournal Of Animal Physiology And Animal Nutrition
dcterms.sourceJournal Of Animal Physiology And Animal Nutrition[ISSN 0931-2439],v. 94 (1), p. 93-98
dc.contributor.authorscopusid7401901199
dc.contributor.authorscopusid56251316600
dc.contributor.authorscopusid55313755000
dc.contributor.authorscopusid7403495322
dc.contributor.authorscopusid57200208399
dc.contributor.authorscopusid55896963900
dc.contributor.authorscopusid7003783901
dc.contributor.authorscopusid6701710018
dc.contributor.authorscopusid36172381500
dc.description.lastpage98
dc.description.firstpage93
dc.relation.volume94
dc.type2Artículoes
dc.identifier.wosWOS:000273460500012
dc.contributor.daisngid1052757
dc.contributor.daisngid1631310
dc.contributor.daisngid1795101
dc.contributor.daisngid27164155
dc.contributor.daisngid4311368
dc.contributor.daisngid330531
dc.contributor.daisngid1733165
dc.contributor.daisngid5154079
dc.contributor.daisngid1714128
dc.contributor.daisngid298051
dc.contributor.daisngid2944073
dc.identifier.investigatorRIDF-9621-2016
dc.identifier.investigatorRIDK-9144-2014
dc.identifier.investigatorRIDB-4493-2010
dc.identifier.investigatorRIDK-7744-2014
dc.contributor.wosstandardWOS:Ramos, JJ
dc.contributor.wosstandardWOS:Loste, A
dc.contributor.wosstandardWOS:Ferrer, LM
dc.contributor.wosstandardWOS:Fernandez, A
dc.contributor.wosstandardWOS:Castro, N
dc.contributor.wosstandardWOS:Ortin, A
dc.contributor.wosstandardWOS:Verde, MT
dc.contributor.wosstandardWOS:Arguello, A
dc.contributor.wosstandardWOS:Figueras, L
dc.date.coverdateFebrero 2010
dc.identifier.ulpgces
dc.description.jcr1,106
dc.description.jcrqQ2
dc.description.scieSCIE
item.grantfulltextnone-
item.fulltextSin texto completo-
crisitem.author.deptGIR Histología y Patología Veterinaria-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Morfología-
crisitem.author.deptGIR Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.deptGIR Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.orcid0000-0001-5281-0521-
crisitem.author.orcid0000-0002-3026-2031-
crisitem.author.orcid0000-0002-4426-0678-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.fullNameFernández Rodríguez, Antonio Jesús-
crisitem.author.fullNameCastro Navarro, Noemí-
crisitem.author.fullNameArgüello Henríquez, Anastasio-
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