Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/47869
DC FieldValueLanguage
dc.contributor.authorMorales-dela Nuez, A.en_US
dc.contributor.authorMoreno-Indias, I.en_US
dc.contributor.authorSánchez-Macías, D.en_US
dc.contributor.authorCapote, J.en_US
dc.contributor.authorJuste de Santa Ana, María Candelariaen_US
dc.contributor.authorCastro, N.en_US
dc.contributor.authorHernández Castellano, Lorenzo Enriqueen_US
dc.contributor.authorArgüello, A.en_US
dc.contributor.otherHernandez-Castellano, Lorenzo Enrique-
dc.contributor.otherArguello, Anastasio-
dc.contributor.otherCastro, Noemi-
dc.contributor.otherMoreno-Indias, Isabel-
dc.contributor.otherMoreno-Indias, Isabel-
dc.contributor.otherMorales de la Nuez, Antonio-
dc.contributor.otherSanchez Macias, Davinia-
dc.contributor.otherJuste de Santa Ana, Maria Candelaria-
dc.date.accessioned2018-11-23T17:05:56Z-
dc.date.available2018-11-23T17:05:56Z-
dc.date.issued2011en_US
dc.identifier.issn0022-0302en_US
dc.identifier.urihttp://hdl.handle.net/10553/47869-
dc.description.abstractTo investigate the use of sodium dodecyl sulfate (SDS) as a biocide on goat colostrum, 2 experiments were performed. In the first, 20 goat colostrum samples were divided into 3 aliquots. A different treatment was performed on each aliquot: pasteurization (56 degrees C, 30 min) or addition of SDS to a final concentration of either 0.1 or 1% (36 degrees C, 10 min). Immunoglobulin G and colony-forming units were evaluated before and after treatment. Both pasteurization and treatment with 1% SDS significantly reduced the colony-forming units in colostrum. Treatment with 0.1% SDS was not effective at reducing the colony-forming units in colostrum. The IgG concentration of pasteurized colostrum was significantly lower than that of untreated colostrum, whereas treatment with 1% SDS did not affect the colostrum IgG concentration. In the second experiment, the effects of SDS colostrum treatment on immune passive transfer were evaluated. Forty goat kids were fed either refrigerated colostrum or colostrum treated with 1% SDS twice daily for 2 d. Blood samples were obtained at birth and every day for 5 d. Immunoglobulin G, IgM, and IgA were measured in blood serum to monitor the passive immune transfer process. Creatinine, glucose, total cholesterol, blood urea nitrogen, bilirubin, and aspartate transaminase were also monitored to evaluate the health of kids. No differences in serum Immunoglobulin G, IgM, IgA, creatinine, glucose, total cholesterol, blood urea nitrogen, bilirubin, or aspartate transaminase levels were observed between groups. Our findings indicate that SDS is an efficient colostrum biocide that, unlike pasteurization, does not affect immune passive transfer.en_US
dc.languageengen_US
dc.relation.ispartofJournal of Dairy Scienceen_US
dc.sourceJournal of Dairy Science [ISSN 0022-0302], v. 94 (1), p. 410-415, (Enero 2011)en_US
dc.subject3104 Producción Animalen_US
dc.subject310903 Inmunologíaen_US
dc.subject.otherBiocideen_US
dc.subject.otherBovine Colostrumen_US
dc.subject.otherImmune passive transferen_US
dc.subject.otherMilken_US
dc.subject.otherSodium dodecyl sulfateen_US
dc.subject.otherPasteurizationen_US
dc.titleSodium dodecyl sulfate reduces bacterial contamination in goat colostrum without negative effects on immune passive transfer in goat kidsen_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typeArticleen_US
dc.identifier.doi10.3168/jds.2010-3624en_US
dc.identifier.scopus78650367848-
dc.identifier.isi000285447400041-
dcterms.isPartOfJournal Of Dairy Science-
dcterms.sourceJournal Of Dairy Science[ISSN 0022-0302],v. 94 (1), p. 410-415-
dc.contributor.authorscopusid24332251000-
dc.contributor.authorscopusid24332457100-
dc.contributor.authorscopusid24332855000-
dc.contributor.authorscopusid6602424338-
dc.contributor.authorscopusid6701521218-
dc.contributor.authorscopusid57200208399-
dc.contributor.authorscopusid36682092900-
dc.contributor.authorscopusid6701710018-
dc.description.lastpage415en_US
dc.description.firstpage410en_US
dc.relation.volume94en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Artículoen_US
dc.identifier.wosWOS:000285447400041-
dc.contributor.daisngid1372355-
dc.contributor.daisngid1065675-
dc.contributor.daisngid1406120-
dc.contributor.daisngid383596-
dc.contributor.daisngid2152441-
dc.contributor.daisngid330531-
dc.contributor.daisngid1033930-
dc.contributor.daisngid298051-
dc.identifier.investigatorRIDT-1034-2016-
dc.identifier.investigatorRIDB-4493-2010-
dc.identifier.investigatorRIDF-9621-2016-
dc.identifier.investigatorRIDB-6595-2017-
dc.identifier.investigatorRIDE-8907-2011-
dc.identifier.investigatorRIDO-4239-2018-
dc.identifier.investigatorRIDNo ID-
dc.identifier.investigatorRIDNo ID-
dc.utils.revisionen_US
dc.contributor.wosstandardWOS:Morales-delaNuez, A-
dc.contributor.wosstandardWOS:Moreno-Indias, I-
dc.contributor.wosstandardWOS:Sanchez-Macias, D-
dc.contributor.wosstandardWOS:Capote, J-
dc.contributor.wosstandardWOS:Juste, MC-
dc.contributor.wosstandardWOS:Castro, N-
dc.contributor.wosstandardWOS:Hernandez-Castellano, LE-
dc.contributor.wosstandardWOS:Arguello, A-
dc.date.coverdateEnero 2011en_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-VETen_US
dc.description.sjr1,411-
dc.description.jcr2,564-
dc.description.sjrqQ1-
dc.description.jcrqQ1-
dc.description.scieSCIE-
item.grantfulltextnone-
item.fulltextSin texto completo-
crisitem.author.deptGIR IUIBS: Medicina Veterinaria e Investigación Terapéutica-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.orcid0000-0001-5626-5268-
crisitem.author.orcid0000-0002-3026-2031-
crisitem.author.orcid0000-0003-2729-0434-
crisitem.author.orcid0000-0002-4426-0678-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.fullNameCapote Álvarez, Juan Francisco-
crisitem.author.fullNameJuste De Santa Ana,Candelaria-
crisitem.author.fullNameCastro Navarro, Noemí-
crisitem.author.fullNameHernández Castellano, Lorenzo Enrique-
crisitem.author.fullNameArgüello Henríquez, Anastasio-
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