Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/47833
Campo DC Valoridioma
dc.contributor.authorPalma, Marianaen_US
dc.contributor.authorHernández Castellano, Lorenzo Enriqueen_US
dc.contributor.authorCastro, Noemien_US
dc.contributor.authorArguello, Anastasioen_US
dc.contributor.authorCapote, Juanen_US
dc.contributor.authorMatzapetakis, Manolisen_US
dc.contributor.authorDe Almeida, André Martinhoen_US
dc.contributor.otherAlmeida, Andre-
dc.contributor.otherPalma, Mariana-
dc.contributor.otherCastro, Noemi-
dc.contributor.otherHernandez-Castellano, Lorenzo Enrique-
dc.contributor.otherArguello, Anastasio-
dc.contributor.otherMatzapetakis, Manolis-
dc.date.accessioned2018-11-23T16:49:02Z-
dc.date.available2018-11-23T16:49:02Z-
dc.date.issued2016en_US
dc.identifier.issn1742-206Xen_US
dc.identifier.urihttp://hdl.handle.net/10553/47833-
dc.description.abstractGoats are of special importance in the Mediterranean and tropical regions for producing a variety of dairy products. The scarcity of pastures during the dry season leads to seasonal weight loss (SWL), which affects milk production. In this work, we studied the effect of feed-restriction on two dairy goat breeds, with different tolerance levels to SWL: the Majorera breed (tolerant) and the Palmera breed (susceptible). Nuclear magnetic resonance (NMR) was used to compare the metabolome of an aqueous fraction of the mammary gland and milk serum from both breeds. Goats in mid-lactation were divided by breed, and each in two feed-regime groups: the control group and the restricted-fed group (to achieve 15-20% reduction of body weight at the end of the experiment). Milk and mammary gland samples were collected at the end of the experimental period (23rd day). H-1 NMR spectra were collected from the aqueous extract of the mammary gland biopsies and the milk serum. Profiling analysis has led to the identification of 46 metabolites in the aqueous extract of the mammary gland. Lactose, glutamate, glycine and lactate were found to be the most abundant. Analysis of milk serum allowed the identification of 50 metabolites, the most abundant being lactose, citrate and creatine. Significant differences were observed, in mammary gland biopsies and milk serum, between control and restricted-fed groups in both breeds, albeit with no differences between the breeds. Variations seem to be related to metabolism adaptation to the low-energy diet and are indicative of breed-specific microflora. Milk serum showed more metabolites varying between control and restricted groups, than the mammary gland. The Majorera breed also showed more variations than the Palmera breed in milk samples, which could be an indication of a prompt adaptation to SWL by the Majorera breed.en_US
dc.languagespaen_US
dc.publisher1742-206X
dc.relation.ispartofMolecular BioSystemsen_US
dc.sourceMolecular Biosystems[ISSN 1742-206X],v. 12 (7), p. 2094-2107en_US
dc.subject.otherAustralian Merino Lambs
dc.subject.otherCholine Metabolism
dc.subject.otherGenetic-Resources
dc.subject.otherAnimal Production
dc.subject.otherGuinea-Bissau
dc.subject.otherCaprine Milk
dc.subject.otherLive Weight
dc.subject.otherDairy-Cows
dc.subject.otherQuality
dc.subject.otherPlasma
dc.titleNMR-metabolomics profiling of mammary gland secretory tissue and milk serum in two goat breeds with different levels of tolerance to seasonal weight lossen_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typeArticleen_US
dc.identifier.doi10.1039/c5mb00851den_US
dc.identifier.scopus84976884579-
dc.identifier.isi000378395000008-
dcterms.isPartOfMolecular Biosystems
dcterms.sourceMolecular Biosystems[ISSN 1742-206X],v. 12 (7), p. 2094-2107
dc.contributor.authorscopusid48662741600-
dc.contributor.authorscopusid36682092900-
dc.contributor.authorscopusid57200208399-
dc.contributor.authorscopusid6701710018-
dc.contributor.authorscopusid6602424338-
dc.contributor.authorscopusid6508317703-
dc.contributor.authorscopusid55996715900-
dc.contributor.authorscopusid55945318600-
dc.description.lastpage2107en_US
dc.description.firstpage2094en_US
dc.relation.volume12en_US
dc.type2Artículoen_US
dc.identifier.wosWOS:000378395000008-
dc.contributor.daisngid3153633-
dc.contributor.daisngid1033930-
dc.contributor.daisngid330531-
dc.contributor.daisngid298051-
dc.contributor.daisngid383596-
dc.contributor.daisngid1247279-
dc.contributor.daisngid493849-
dc.contributor.daisngid1374867-
dc.identifier.investigatorRIDI-4369-2013-
dc.identifier.investigatorRIDC-6685-2013-
dc.identifier.investigatorRIDF-9621-2016-
dc.identifier.investigatorRIDT-1034-2016-
dc.identifier.investigatorRIDB-4493-2010-
dc.identifier.investigatorRIDNo ID-
dc.contributor.wosstandardWOS:Palma, M-
dc.contributor.wosstandardWOS:Hernandez-Castellano, LE-
dc.contributor.wosstandardWOS:Castro, N-
dc.contributor.wosstandardWOS:Arguello, A-
dc.contributor.wosstandardWOS:Capote, J-
dc.contributor.wosstandardWOS:Matzapetakis, M-
dc.contributor.wosstandardWOS:de Almeida, AM-
dc.date.coverdateEnero 2016en_US
dc.identifier.ulpgces
dc.description.jcr2,781
dc.description.jcrqQ2
item.grantfulltextnone-
item.fulltextSin texto completo-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.deptGIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal-
crisitem.author.deptIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.orcid0000-0003-2729-0434-
crisitem.author.orcid0000-0002-3026-2031-
crisitem.author.orcid0000-0002-4426-0678-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.parentorgIU de Sanidad Animal y Seguridad Alimentaria-
crisitem.author.fullNameHernández Castellano, Lorenzo Enrique-
crisitem.author.fullNameCastro Navarro, Noemí-
crisitem.author.fullNameArgüello Henríquez, Anastasio-
crisitem.author.fullNameCapote Álvarez, Juan Francisco-
Colección:Artículos
Vista resumida

Google ScholarTM

Verifica

Altmetric


Comparte



Exporta metadatos



Los elementos en ULPGC accedaCRIS están protegidos por derechos de autor con todos los derechos reservados, a menos que se indique lo contrario.