Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/44809
Campo DC Valoridioma
dc.contributor.authorBach-Faig, A.en_US
dc.contributor.authorGeleva, D.en_US
dc.contributor.authorCarrasco, J. L.en_US
dc.contributor.authorRibas-Barba, L.en_US
dc.contributor.authorSerra-Majem, L.en_US
dc.date.accessioned2018-11-22T02:44:04Z-
dc.date.available2018-11-22T02:44:04Z-
dc.date.issued2006en_US
dc.identifier.issn1368-9800en_US
dc.identifier.urihttp://hdl.handle.net/10553/44809-
dc.description.abstractObjective We examined associations between two Mediterranean diet (MD) adherence indexes (the MD index, MDI, and the MD score, MDS) and several blood biomarkers of diet and disease. Subjects We studied 328 individuals from Catalonia (Northeastern Spain), ages 18–75, who provided fasting blood samples, a subset of the 2346 individuals as part of a larger representative and random sample from the 1992–1993 Catalan Nutritional Survey. Design and method Diet was measured using 24-h recalls. Biomarkers studied were plasma levels of β-carotene, α-tocopherol, retinol, vitamins B12, C and folates as well as serum total cholesterol, HDL cholesterol, LDL cholesterol and triglycerides. Multivariate linear regression was used to analyse associations of the nutrient biomarkers with the dietary pattern indexes, adjusting for potential confounders. Results and conclusions Subjects with higher MD adherence, as measured by the two dietary indexes, had significantly higher plasma concentrations of β-carotene, folates, vitamin C, α-tocopherol and HDL cholesterol. The most highly significant relationship was that between folates and the adherence to the MD Pattern, as determined by both indexes. These research findings suggest the potential usefulness of biomarkers as complementary tools for assessing adherence to a dietary pattern. This type of data not only informs the development of robust dietary adherence indexes, but it also provides specific clues about the potential physiological mechanisms that explain the beneficial effects of the MD pattern on chronic disease risk.en_US
dc.languageengen_US
dc.relation.ispartofPublic Health Nutritionen_US
dc.sourcePublic Health Nutrition [ISSN 1368-9800], v. 9, p. 1110-1117en_US
dc.subject32 Ciencias médicasen_US
dc.subject3206 Ciencias de la nutriciónen_US
dc.subject.otherMediterranean dieten_US
dc.subject.otherBiomarkersen_US
dc.subject.otherDietary patternen_US
dc.subject.otherSpainen_US
dc.titleEvaluating associations between Mediterranean diet adherence indexes and biomarkers of diet and diseaseen_US
dc.typeinfo:eu-repo/semantics/conferenceObjecten_US
dc.typeConferenceObjecten_US
dc.identifier.doi10.1017/S1368980007668499en_US
dc.identifier.scopus34548392352-
dc.contributor.authorscopusid20733643300-
dc.contributor.authorscopusid7801379505-
dc.contributor.authorscopusid6504580533-
dc.contributor.authorscopusid6602967291-
dc.contributor.authorscopusid35596972100-
dc.description.lastpage1117en_US
dc.description.firstpage1110en_US
dc.relation.volume9en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Actas de congresosen_US
dc.description.numberofpages8en_US
dc.utils.revisionen_US
dc.date.coverdateDiciembre 2006en_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-MEDen_US
dc.description.jcr2,123
dc.description.jcrqQ2
dc.description.scieSCIE
item.fulltextCon texto completo-
item.grantfulltextopen-
crisitem.author.deptGIR IUIBS: Nutrición-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.orcid0000-0002-9658-9061-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNameSerra Majem, Luis-
Colección:Actas de congresos
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