Please use this identifier to cite or link to this item:
https://accedacris.ulpgc.es/handle/10553/44749
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Reguant-Aleix, Joan | |
dc.contributor.author | Arbore, M. Rosaria | |
dc.contributor.author | Bach-Faig, Anna | |
dc.contributor.author | Serra-Majem, Lluís | |
dc.date.accessioned | 2018-11-22T02:13:02Z | - |
dc.date.available | 2018-11-22T02:13:02Z | - |
dc.date.issued | 2009 | |
dc.identifier.issn | 1368-9800 | |
dc.identifier.uri | https://accedacris.ulpgc.es/handle/10553/44749 | - |
dc.publisher | 1368-9800 | |
dc.relation.ispartof | Public Health Nutrition | |
dc.source | Public Health Nutrition[ISSN 1368-9800],v. 12, p. 1591-1592 | |
dc.title | Foreword: Mediterranean Heritage: An intangible cultural heritage | |
dc.type | info:eu-repo/semantics/article | es |
dc.type | Article | es |
dc.identifier.doi | 10.1017/S1368980009990413 | |
dc.identifier.scopus | 75549085836 | |
dc.contributor.authorscopusid | 35345801400 | |
dc.contributor.authorscopusid | 35344468500 | |
dc.contributor.authorscopusid | 20733643300 | |
dc.contributor.authorscopusid | 35596972100 | |
dc.description.lastpage | 1592 | |
dc.description.firstpage | 1591 | |
dc.relation.volume | 12 | |
dc.type2 | Comentario | es |
dc.identifier.ulpgc | Sí | es |
dc.description.jcr | 2,749 | |
dc.description.jcrq | Q1 | |
dc.description.scie | SCIE | |
item.fulltext | Sin texto completo | - |
item.grantfulltext | none | - |
crisitem.author.dept | GIR IUIBS: Nutrición | - |
crisitem.author.dept | IU de Investigaciones Biomédicas y Sanitarias | - |
crisitem.author.dept | Departamento de Ciencias Clínicas | - |
crisitem.author.orcid | 0000-0002-9658-9061 | - |
crisitem.author.parentorg | IU de Investigaciones Biomédicas y Sanitarias | - |
crisitem.author.fullName | Serra Majem, Luis | - |
Appears in Collections: | Comentario |
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