Identificador persistente para citar o vincular este elemento:
http://hdl.handle.net/10553/44601
Campo DC | Valor | idioma |
---|---|---|
dc.contributor.author | Yu, Edward | en_US |
dc.contributor.author | Ruiz-Canela, Miguel | en_US |
dc.contributor.author | Razquin, Cristina | en_US |
dc.contributor.author | Guasch-Ferré, Marta | en_US |
dc.contributor.author | Toledo, Estefania | en_US |
dc.contributor.author | Wang, Dong D. | en_US |
dc.contributor.author | Papandreou, Christopher | en_US |
dc.contributor.author | Dennis, Courtney | en_US |
dc.contributor.author | Clish, Clary | en_US |
dc.contributor.author | Liang, Liming | en_US |
dc.contributor.author | Bullo, Monica | en_US |
dc.contributor.author | Corella, Dolores | en_US |
dc.contributor.author | Fitó, Montserrat | en_US |
dc.contributor.author | Gutiérrez-Bedmar, Mario | en_US |
dc.contributor.author | Lapetra, José | en_US |
dc.contributor.author | Estruch, Ramón | en_US |
dc.contributor.author | Ros, Emilio | en_US |
dc.contributor.author | Cofán, Montserrat | en_US |
dc.contributor.author | Arós, Fernando | en_US |
dc.contributor.author | Romaguera, Dora | en_US |
dc.contributor.author | Serra-Majem, Lluis | en_US |
dc.contributor.author | Sorlí, Jose V. | en_US |
dc.contributor.author | Salas-Salvadó, Jordi | en_US |
dc.contributor.author | Hu, Frank B. | en_US |
dc.contributor.author | Martínez-González, Miguel A. | en_US |
dc.date.accessioned | 2018-11-22T00:57:29Z | - |
dc.date.available | 2018-11-22T00:57:29Z | - |
dc.date.issued | 2019 | en_US |
dc.identifier.issn | 1462-8902 | en_US |
dc.identifier.other | WoS | - |
dc.identifier.uri | http://hdl.handle.net/10553/44601 | - |
dc.description.abstract | The associations between arginine-based metabolites and incident type 2 diabetes (T2D) are unknown. We employed a case-cohort design, nested within the PREDIMED trial, to examine six plasma metabolites (arginine, citrulline, ornithine, asymmetric dimethylarginine [ADMA], symmetric dimethylarginine [SDMA] and N-monomethyl-l-arginine [NMMA]) among 892 individuals (251 cases) for associations with incident T2D and insulin resistance. Weighted Cox models with robust variance were used. The 1-year changes in arginine (adjusted hazard ratio [HR] per SD 0.68, 95% confidence interval [CI] 0.49, 0.95; Q4 vs. Q1 0.46, 95% CI 0.21, 1.04; P trend = 0.02) and arginine/ADMA ratio (adjusted HR per SD 0.73, 95% CI 0.51, 1.04; Q4 vs. Q1 0.52, 95% CI 0.22, 1.25; P trend = 0.04) were associated with a lower risk of T2D. Positive changes of citrulline and ornithine, and negative changes in SDMA and arginine/(ornithine + citrulline) were associated with concurrent 1-year changes in homeostatic model assessment of insulin resistance. Individuals in the low-fat-diet group had a higher risk of T2D for 1-year changes in NMMA than individuals in Mediterranean-diet groups (P interaction = 0.02). We conclude that arginine bioavailability is important in T2D pathophysiology. | en_US |
dc.language | eng | en_US |
dc.publisher | 1462-8902 | - |
dc.relation.ispartof | Diabetes, Obesity and Metabolism | en_US |
dc.source | Diabetes Obesity & Metabolism [ISSN 1462-8902], v. 21 (2), p. 397-401 | en_US |
dc.subject | 3206 Ciencias de la nutrición | en_US |
dc.subject.other | Nitric-Oxide | en_US |
dc.subject.other | Metabolism | en_US |
dc.subject.other | Mechanisms | en_US |
dc.subject.other | Glucose | en_US |
dc.subject.other | Marker | en_US |
dc.subject.other | Diets | en_US |
dc.subject.other | Acid | en_US |
dc.subject.other | Cohort Study | en_US |
dc.subject.other | Dietary Intervention | en_US |
dc.subject.other | Insulin Resistance | en_US |
dc.subject.other | Observational Study | en_US |
dc.subject.other | Population Study, Type 2 Diabetes | en_US |
dc.title | Changes in arginine are inversely associated with type 2 diabetes: A case-cohort study in the PREDIMED trial | en_US |
dc.type | info:eu-repo/semantics/article | en_US |
dc.type | Article | en_US |
dc.identifier.doi | 10.1111/dom.13514 | en_US |
dc.identifier.scopus | 85054304430 | - |
dc.identifier.isi | 000455806600026 | - |
dc.contributor.authorscopusid | 56660312400 | - |
dc.contributor.authorscopusid | 6603417884 | - |
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dc.contributor.authorscopusid | 7003570538 | - |
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dc.contributor.authorscopusid | 7005989830 | - |
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dc.contributor.authorscopusid | 6602419864 | - |
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dc.contributor.authorscopusid | 36038688700 | - |
dc.contributor.authorscopusid | 7004290629 | - |
dc.identifier.eissn | 1463-1326 | - |
dc.description.lastpage | 401 | en_US |
dc.identifier.issue | 2 | - |
dc.description.firstpage | 397 | en_US |
dc.relation.volume | 21 | en_US |
dc.investigacion | Ciencias de la Salud | en_US |
dc.type2 | Artículo | en_US |
dc.contributor.daisngid | 30357635 | - |
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dc.description.numberofpages | 5 | en_US |
dc.utils.revision | Sí | en_US |
dc.contributor.wosstandard | WOS:Yu, E | - |
dc.contributor.wosstandard | WOS:Ruiz-Canela, M | - |
dc.contributor.wosstandard | WOS:Razquin, C | - |
dc.contributor.wosstandard | WOS:Guasch-Ferre, M | - |
dc.contributor.wosstandard | WOS:Toledo, E | - |
dc.contributor.wosstandard | WOS:Wang, DD | - |
dc.contributor.wosstandard | WOS:Papandreou, C | - |
dc.contributor.wosstandard | WOS:Dennis, C | - |
dc.contributor.wosstandard | WOS:Clish, C | - |
dc.contributor.wosstandard | WOS:Liang, LM | - |
dc.contributor.wosstandard | WOS:Bullo, M | - |
dc.contributor.wosstandard | WOS:Corella, D | - |
dc.contributor.wosstandard | WOS:Fito, M | - |
dc.contributor.wosstandard | WOS:Gutierrez-Bedmar, M | - |
dc.contributor.wosstandard | WOS:Lapetra, J | - |
dc.contributor.wosstandard | WOS:Estruch, R | - |
dc.contributor.wosstandard | WOS:Ros, E | - |
dc.contributor.wosstandard | WOS:Cofan, M | - |
dc.contributor.wosstandard | WOS:Aros, F | - |
dc.contributor.wosstandard | WOS:Romaguera, D | - |
dc.contributor.wosstandard | WOS:Serra-Majem, L | - |
dc.contributor.wosstandard | WOS:Sorli, JV | - |
dc.contributor.wosstandard | WOS:Salas-Salvado, J | - |
dc.contributor.wosstandard | WOS:Hu, FB | - |
dc.contributor.wosstandard | WOS:Martinez-Gonzalez, MA | - |
dc.identifier.ulpgc | Sí | en_US |
dc.contributor.buulpgc | BU-MED | en_US |
dc.description.sjr | 2,497 | |
dc.description.jcr | 5,9 | |
dc.description.sjrq | Q1 | |
dc.description.jcrq | Q1 | |
dc.description.scie | SCIE | |
item.grantfulltext | none | - |
item.fulltext | Sin texto completo | - |
crisitem.author.dept | GIR IUIBS: Nutrición | - |
crisitem.author.dept | IU de Investigaciones Biomédicas y Sanitarias | - |
crisitem.author.dept | Departamento de Ciencias Clínicas | - |
crisitem.author.orcid | 0000-0002-9658-9061 | - |
crisitem.author.parentorg | IU de Investigaciones Biomédicas y Sanitarias | - |
crisitem.author.fullName | Serra Majem, Luis | - |
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