Identificador persistente para citar o vincular este elemento:
http://hdl.handle.net/10553/43530
Campo DC | Valor | idioma |
---|---|---|
dc.contributor.author | Estefanell, J. | en_US |
dc.contributor.author | Roo Filgueira, Francisco Javier | en_US |
dc.contributor.author | Fernández Palacios, Hipólito | en_US |
dc.contributor.author | Izquierdo López, María Soledad | en_US |
dc.contributor.author | Socorro, J. | en_US |
dc.contributor.author | Guirao, R. | en_US |
dc.contributor.other | Roo, Javier | - |
dc.contributor.other | Izquierdo, Marisol | - |
dc.date.accessioned | 2018-11-21T15:53:42Z | - |
dc.date.available | 2018-11-21T15:53:42Z | - |
dc.date.issued | 2012 | en_US |
dc.identifier.issn | 0893-8849 | en_US |
dc.identifier.uri | http://hdl.handle.net/10553/43530 | - |
dc.description.abstract | Recently most research on cephalopod culture has focused on the development of new specific enrichments for paralarvae and compound feeds for juveniles and sub‐adults. However, little research has been conducted in order to test new rearing systems, specifically designed to meet the particularities of these species. This experiment was set to compare the biological performance of Octopus vulgaris reared under traditional group conditions in floating cages (5 m3) and individually in net cages (80 L), in two successive ongrowing trials. Octopuses (1565 ± 263 g) were fed a mixed diet containing crab and fish during 60 d. In general, higher mortality was observed in octopus reared under group conditions (28.1–36.7%) rather than individually (0–12.5%), related to breeding behavior and to weight dispersion along both trials. This led to highest biomass increment in octopus reared individually. However, the group rearing system had a positive effect on growth, reflecting in higher biomass increment and food conversion rates until 40–50 d of rearing. Accordingly, in order to maximize profitability of traditional group on growing, periodic grading and selection of males during the reproductive period are recommended. In addition, no difference in proximate composition and fatty acid profile was found in muscle regardless of rearing system. | en_US |
dc.language | eng | en_US |
dc.publisher | 0893-8849 | - |
dc.relation | JACUMAR Spanish National Plans for Aquaculture (‘Optimización del engorde de pulpo Octopus vulgaris’, 2007–2009) | en_US |
dc.relation.ispartof | Journal of the World Aquaculture Society | en_US |
dc.source | Journal of the World Aquaculture Society [ISSN 0893-8849], v. 43 (1), p. 63-72 | en_US |
dc.subject | 251092 Acuicultura marina | en_US |
dc.subject.other | Octopus vulgaris | en_US |
dc.subject.other | Diet | en_US |
dc.subject.other | Rearing systems | en_US |
dc.title | Comparison between individual and group rearing systems in Octopus vulgaris (Cuvier, 1797) | en_US |
dc.type | info:eu-repo/semantics/article | es |
dc.type | Article | es |
dc.identifier.doi | 10.1111/j.1749-7345.2011.00540.x | en_US |
dc.identifier.scopus | 84856410374 | - |
dc.identifier.isi | 000299729400005 | - |
dcterms.isPartOf | Journal Of The World Aquaculture Society | - |
dcterms.source | Journal Of The World Aquaculture Society[ISSN 0893-8849],v. 43 (1), p. 63-72 | - |
dc.contributor.authorscopusid | 36473068000 | - |
dc.contributor.authorscopusid | 22935309300 | - |
dc.contributor.authorscopusid | 6603285180 | - |
dc.contributor.authorscopusid | 7103111891 | - |
dc.contributor.authorscopusid | 7004114822 | - |
dc.contributor.authorscopusid | 22933945600 | - |
dc.description.lastpage | 72 | - |
dc.identifier.issue | 1 | - |
dc.description.firstpage | 63 | - |
dc.relation.volume | 43 | - |
dc.investigacion | Ciencias | en_US |
dc.type2 | Artículo | en_US |
dc.identifier.wos | WOS:000299729400005 | - |
dc.contributor.daisngid | 2566535 | - |
dc.contributor.daisngid | 1209736 | - |
dc.contributor.daisngid | 1055780 | - |
dc.contributor.daisngid | 1047053 | - |
dc.contributor.daisngid | 1405616 | - |
dc.contributor.daisngid | 28227780 | - |
dc.identifier.investigatorRID | O-4681-2014 | - |
dc.identifier.investigatorRID | No ID | - |
dc.identifier.ulpgc | Sí | es |
dc.description.sjr | 0,502 | |
dc.description.jcr | 0,753 | |
dc.description.sjrq | Q2 | |
dc.description.jcrq | Q4 | |
dc.description.scie | SCIE | |
item.fulltext | Sin texto completo | - |
item.grantfulltext | none | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | Departamento de Biología | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | Departamento de Biología | - |
crisitem.author.orcid | 0000-0002-9660-230X | - |
crisitem.author.orcid | 0000-0003-1410-8154 | - |
crisitem.author.orcid | 0000-0003-4297-210X | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.fullName | Roo Filgueira, Francisco Javier | - |
crisitem.author.fullName | Fernández Palacios, Hipólito | - |
crisitem.author.fullName | Izquierdo López, María Soledad | - |
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