Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/42124
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Rodríguez Hernández, Ángel | en_US |
| dc.contributor.author | García García, Benjamin | en_US |
| dc.contributor.author | Caballero, Maria José | en_US |
| dc.contributor.author | Hernández, María Dolores | en_US |
| dc.contributor.other | Caballero, Maria Jose | - |
| dc.date.accessioned | 2018-10-11T15:22:32Z | - |
| dc.date.available | 2018-10-11T15:22:32Z | - |
| dc.date.issued | 2016 | en_US |
| dc.identifier.issn | 1355-557X | en_US |
| dc.identifier.uri | http://hdl.handle.net/10553/42124 | - |
| dc.language | eng | en_US |
| dc.relation.ispartof | Aquaculture Research | en_US |
| dc.source | Aquaculture Research[ISSN 1355-557X],v. 47, p. 3341-3345 | en_US |
| dc.subject | 251092 Acuicultura marina | en_US |
| dc.subject.other | GALT | en_US |
| dc.subject.other | Immunomodulation | en_US |
| dc.subject.other | Intestine | en_US |
| dc.subject.other | Phytochemicals | en_US |
| dc.subject.other | Sparus aurata | en_US |
| dc.subject.other | Thyme essential oil | en_US |
| dc.title | The inclusion of thyme essential oil in the feed of gilthead seabream (Sparus aurata) promotes changes in the frequency of lymphocyte aggregates in gut-associated lymphoid tissue | en_US |
| dc.type | info:eu-repo/semantics/Article | en_US |
| dc.type | Article | en_US |
| dc.identifier.doi | 10.1111/are.12758 | en_US |
| dc.identifier.scopus | 84927594318 | - |
| dc.identifier.isi | 000383348700030 | - |
| dcterms.isPartOf | Aquaculture Research | |
| dcterms.source | Aquaculture Research[ISSN 1355-557X],v. 47 (10), p. 3341-3345 | |
| dc.contributor.authorscopusid | 56881666500 | - |
| dc.contributor.authorscopusid | 55884816700 | - |
| dc.contributor.authorscopusid | 7102935199 | - |
| dc.contributor.authorscopusid | 15739877200 | - |
| dc.description.lastpage | 3345 | en_US |
| dc.identifier.issue | 10 | - |
| dc.description.firstpage | 3341 | en_US |
| dc.relation.volume | 47 | en_US |
| dc.investigacion | Ciencias de la Salud | en_US |
| dc.type2 | Artículo | en_US |
| dc.identifier.wos | WOS:000383348700030 | - |
| dc.contributor.daisngid | 9795462 | - |
| dc.contributor.daisngid | 49486 | - |
| dc.contributor.daisngid | 648016 | - |
| dc.contributor.daisngid | 436538 | - |
| dc.contributor.daisngid | 756132 | - |
| dc.identifier.investigatorRID | J-6599-2017 | - |
| dc.utils.revision | Sí | en_US |
| dc.contributor.wosstandard | WOS:Hernandez, A | - |
| dc.contributor.wosstandard | WOS:Garcia, BG | - |
| dc.contributor.wosstandard | WOS:Caballero, MJ | - |
| dc.contributor.wosstandard | WOS:Hernandez, MD | - |
| dc.date.coverdate | Octubre 2016 | en_US |
| dc.identifier.ulpgc | Sí | en_US |
| dc.description.sjr | 0,555 | |
| dc.description.jcr | 1,461 | |
| dc.description.sjrq | Q2 | |
| dc.description.jcrq | Q2 | |
| dc.description.scie | SCIE | |
| item.fulltext | Sin texto completo | - |
| item.grantfulltext | none | - |
| crisitem.author.dept | GIR IUIBS: Medio Ambiente y Salud | - |
| crisitem.author.dept | IU de Investigaciones Biomédicas y Sanitarias | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 3: Histología y Patología Veterinaria y Forense (Terrestre y Marina) | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | Departamento de Morfología | - |
| crisitem.author.orcid | 0000-0001-8282-2750 | - |
| crisitem.author.orcid | 0000-0002-2575-0997 | - |
| crisitem.author.parentorg | IU de Investigaciones Biomédicas y Sanitarias | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.fullName | Rodríguez Hernández,Ángel | - |
| crisitem.author.fullName | Caballero Cansino, María José | - |
| Appears in Collections: | Artículos | |
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