Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/42050
DC FieldValueLanguage
dc.contributor.authorPapandreou, Christopheren_US
dc.contributor.authorBulló, Mònicaen_US
dc.contributor.authorZheng, Yanen_US
dc.contributor.authorRuiz-Canela, Miguelen_US
dc.contributor.authorYu, Edwarden_US
dc.contributor.authorGuasch-Ferré, Martaen_US
dc.contributor.authorToledo, Estefaníaen_US
dc.contributor.authorClish, Claryen_US
dc.contributor.authorCorella, Doloresen_US
dc.contributor.authorEstruch, Ramonen_US
dc.contributor.authorRos, Emilioen_US
dc.contributor.authorFitó, Montserraten_US
dc.contributor.authorArós, Fernandoen_US
dc.contributor.authorFiol, Miquelen_US
dc.contributor.authorLapetra, Joséen_US
dc.contributor.authorSerra-Majem, Lluisen_US
dc.contributor.authorGómez-Gracia, Enriqueen_US
dc.contributor.authorLiang, Limingen_US
dc.contributor.authorFragkiadakis, Georgios A.en_US
dc.contributor.authorRazquin, Cristinaen_US
dc.contributor.authorHu, Frank B.en_US
dc.contributor.authorSalas-Salvadó, Jordien_US
dc.date.accessioned2018-10-03T09:25:33Z-
dc.date.available2018-10-03T09:25:33Z-
dc.date.issued2018en_US
dc.identifier.issn0002-9165en_US
dc.identifier.urihttp://hdl.handle.net/10553/42050-
dc.description.abstractBackground The role of trimethylamine-N-oxide (TMAO) in type 2 diabetes (T2D) is currently partially understood and controversial. Objective The aim of this study was to investigate associations between TMAO and related metabolites with T2D risk in subjects at high risk of cardiovascular disease. Design This is a case-cohort design study within the Prevención con Dieta Mediterránea (PREDIMED) study, with 251 incident T2D cases and a random sample of 694 participants (641 noncases and 53 overlapping cases) without T2D at baseline (median follow-up: 3.8 y). We used liquid chromatography–tandem mass spectrometry to measure plasma TMAO, l-carnitine, betaine, lyso-phosphatidylcholine (LPC) and lyso-phosphatidylethanolamine (LPE) species, phosphocholine, α-glycerophosphocholine, and choline at baseline and after 1 y. We examined associations with the use of weighted Cox proportional hazard models, accounting for the weighted case-cohort design by the Barlow method. Results After adjustment for recognized T2D risk factors and multiple testing, individuals in the highest quartile of baseline TMAO and α-glycerophosphocholine had a lower risk of T2D [HR (95% CI): 0.52 (0.29, 0.89) and 0.46 (0.24, 0.89), respectively]. The HR (95% CI) comparing the extreme quartiles of betaine was 0.41 (0.23, 0.74). Similar trends were observed for C16:0 LPC, C18:1 LPC, C18:0 LPC, C20:4 LPC, C22:6 LPC, C18:1 LPC plasmalogen, and C16:0 LPE. After correcting for multiple comparisons, participants in the highest quartile of 1-y changes in oleic acid LPC plasmalogen concentrations had a lower T2D risk than the reference quartile. Conclusion Whether the associations between plasma TMAO and certain metabolite concentrations with T2D risk reflect its pathophysiology or represent an epiphenomenon needs to be elucidated.en_US
dc.languageengen_US
dc.relation.ispartofThe American journal of clinical nutritionen_US
dc.sourceAmerican Journal of Clinical Nutrition [ISSN 0002-9165], v. 108 (1), p. 163-173en_US
dc.subject3206 Ciencias de la nutriciónen_US
dc.subject.otherTrimethylamine-N-oxideen_US
dc.subject.otherMetabolitesen_US
dc.subject.otherType 2 diabetesen_US
dc.subject.otherCase-cohorten_US
dc.subject.otherMediterranean dieten_US
dc.subject.otherPREDIMEDen_US
dc.titlePlasma trimethylamine-N-oxide and related metabolites are associated with type 2 diabetes risk in the Prevencion con Dieta Mediterranea (PREDIMED) trialen_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typeArticleen_US
dc.identifier.doi10.1093/ajcn/nqy058
dc.identifier.scopus85050810414
dc.identifier.isi000438059600018-
dc.contributor.authorscopusid36470858000
dc.contributor.authorscopusid57194127916
dc.contributor.authorscopusid55762827700
dc.contributor.authorscopusid6603417884
dc.contributor.authorscopusid56660312400
dc.contributor.authorscopusid55110459200
dc.contributor.authorscopusid7003562288
dc.contributor.authorscopusid35460787900
dc.contributor.authorscopusid7003570538
dc.contributor.authorscopusid7005989830
dc.contributor.authorscopusid57202569537
dc.contributor.authorscopusid57202558933
dc.contributor.authorscopusid6602891390
dc.contributor.authorscopusid7004158382
dc.contributor.authorscopusid7005315313
dc.contributor.authorscopusid6507771144
dc.contributor.authorscopusid57202560799
dc.contributor.authorscopusid57202571697
dc.contributor.authorscopusid7202069545
dc.contributor.authorscopusid15756781600
dc.contributor.authorscopusid13612519200
dc.contributor.authorscopusid36038688700
dc.contributor.authorscopusid7003357665
dc.description.lastpage173-
dc.identifier.issue1-
dc.description.firstpage163-
dc.relation.volume108-
dc.investigacionCiencias de la Saluden_US
dc.type2Artículoen_US
dc.identifier.wosWOS:000438059600018-
dc.contributor.daisngid1497982
dc.contributor.daisngid167315
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dc.contributor.daisngid1691542
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dc.contributor.daisngid276
dc.contributor.daisngid25605
dc.identifier.externalWOS:000438059600018-
dc.contributor.wosstandardWOS:Papandreou, C
dc.contributor.wosstandardWOS:Bullo, M
dc.contributor.wosstandardWOS:Zheng, Y
dc.contributor.wosstandardWOS:Ruiz-Canela, M
dc.contributor.wosstandardWOS:Yu, E
dc.contributor.wosstandardWOS:Guasch-Ferre, M
dc.contributor.wosstandardWOS:Toledo, E
dc.contributor.wosstandardWOS:Clish, C
dc.contributor.wosstandardWOS:Corella, D
dc.contributor.wosstandardWOS:Estruch, R
dc.contributor.wosstandardWOS:Ros, E
dc.contributor.wosstandardWOS:Fito, M
dc.contributor.wosstandardWOS:Aros, F
dc.contributor.wosstandardWOS:Fiol, M
dc.contributor.wosstandardWOS:Lapetra, J
dc.contributor.wosstandardWOS:Serra-Majem, L
dc.contributor.wosstandardWOS:Gomez-Gracia, E
dc.contributor.wosstandardWOS:Liang, LM
dc.contributor.wosstandardWOS:Fragkiadakis, GA
dc.contributor.wosstandardWOS:Razquin, C
dc.contributor.wosstandardWOS:Hu, FB
dc.contributor.wosstandardWOS:Salas-Salvado, J
dc.date.coverdateJulio 2018
dc.identifier.ulpgces
dc.description.sjr3,264
dc.description.jcr6,568
dc.description.sjrqQ1
dc.description.jcrqQ1
dc.description.scieSCIE
item.grantfulltextnone-
item.fulltextSin texto completo-
crisitem.author.deptDepartamento de Ciencias Médicas y Quirúrgicas-
crisitem.author.deptGIR IUIBS: Nutrición-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.orcid0000-0002-0898-5276-
crisitem.author.orcid0000-0002-9658-9061-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNameOcón Padrón, Ludmila-
crisitem.author.fullNameSerra Majem, Luis-
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