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http://hdl.handle.net/10553/41922
| Title: | Association between dairy foods consumption and total and cardiovascular mortality in the PREDIMED study | Authors: | Ortiz-Andrellucchi, A. Sanchez-Villegas, A. Henriquez-Sanchez, P. Estruch, R. Martínez-González, M. A. Corella, D. Salas-Salvado, J. Fito, M. Schroder, H. Toledo, E. Lamuela-Raventos, R. M. Ros, E. Aros, F. Fiol, M. Lapetra, J. Munoz, M. A. Gómez-Gracía, E. Tur, J. Pinto, X. Ruíz-Gutiérrez, V. Portillo-Baquedano, M. P. Serra-Majem, L. PREDIMED Study Investigators |
UNESCO Clasification: | 3206 Ciencias de la nutrición | Issue Date: | 2018 | Publisher: | 0014-2972 | Journal: | European journal of clinical investigation (Print) | URI: | http://hdl.handle.net/10553/41922 | ISSN: | 0014-2972 | DOI: | 10.1111/eci.12926 | Source: | European Journal Of Clinical Investigation [ISSN 0014-2972], v. 48 sup. 1, p. 215, Abstract P123-F, (Junio 2018) |
| Appears in Collections: | Actas de congresos |
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