Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/41429
Title: Deep ocean prokaryotic communities are remarkably malleable when facing long-term starvation
Authors: Sebastián Caumel, Marta 
Auguet, Jean Christophe
Restrepo-Ortiz, Claudia Ximena
Sala, María Montserrat
Marrasé, Celia
Gasol, Josep M.
UNESCO Clasification: 251001 Oceanografía biológica
Keywords: Dissolved Organic-Matter
Extracellular Enzymatic-Activity
Bacterioplankton Distribution
Marine Bacterioplankton
Metabolic Versatility, et al
Issue Date: 2018
Journal: Environmental Microbiology 
Abstract: The bathypelagic ocean is one of the largest ecosystems on Earth and sustains half of the ocean's microbial activity. This microbial activity strongly relies on surface-derived particles, but there is growing evidence that the carbon released through solubilization of these particles may not be sufficient to meet the energy demands of deep ocean prokaryotes. To explore how bathypelagic prokaryotes respond to the absence of external inputs of carbon, we followed the long-term (1 year) dynamics of an enclosed community. Despite the lack of external energy supply, we observed a continuous succession of active prokaryotic phylotypes, which was driven by recruitment of taxa from the seed bank (i.e., initially rare operational taxonomic units [OTUs]). A single OTU belonging to Marine Group I of Thaumarchaeota, which was originally rare, dominated the microbial community for ∼ 4 months and played a fundamental role in this succession likely by introducing new organic carbon through chemolithoautotrophy. This carbon presumably produced a priming effect, because after the decline of Thaumarchaeota, the diversity and metabolic potential of the community increased back to the levels present at the start of the experiment. Our study demonstrates the profound versatility of deep microbial communities when facing organic carbon deprivation.
URI: http://hdl.handle.net/10553/41429
ISSN: 1462-2912
DOI: 10.1111/1462-2920.14002
Source: Environmental Microbiology [ISSN 1462-2912], v. 20 (2), p. 713-723
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