Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/23208
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Serra-Majem, Lluis | en_US |
dc.contributor.author | Aranceta, Javier | en_US |
dc.date.accessioned | 2017-08-22T02:31:01Z | - |
dc.date.accessioned | 2018-06-07T13:26:12Z | - |
dc.date.available | 2017-08-22T02:31:01Z | - |
dc.date.available | 2018-06-07T13:26:12Z | - |
dc.date.issued | 2017 | en_US |
dc.identifier.issn | 0212-1611 | en_US |
dc.identifier.other | WoS | - |
dc.identifier.uri | http://hdl.handle.net/10553/23208 | - |
dc.format | application/pdf | - |
dc.language | spa | en_US |
dc.relation.ispartof | Nutrición Hospitalaria | en_US |
dc.rights | by-nc-nd | - |
dc.source | Nutricion Hospitalaria[ISSN 0212-1611],v. 34 (4), p. 1006-1008, (Julio-Agosto 2017) | en_US |
dc.subject | 3206 Ciencias de la nutrición | en_US |
dc.subject.other | Drinking | en_US |
dc.subject.other | Wine | en_US |
dc.subject.other | Risk | en_US |
dc.title | Réplica. "La recomendación del consumo de alcohol en las 'guías alimentarias para la población española'. Un mensaje demasiado ambiguo" | en_US |
dc.type | info:eu-repo/semantics/annotation | en_US |
dc.type | annotation | en_US |
dc.identifier.doi | 10.20960/nh.1357 | en_US |
dc.identifier.scopus | 85027013167 | - |
dc.identifier.isi | 000432311200038 | - |
dc.contributor.authorscopusid | 35596972100 | - |
dc.contributor.authorscopusid | 57200444523 | - |
dc.identifier.eissn | 1699-5198 | - |
dc.description.lastpage | 1008 | en_US |
dc.identifier.issue | 4 | - |
dc.description.firstpage | 1006 | en_US |
dc.relation.volume | 34 | en_US |
dc.investigacion | Ciencias de la Salud | en_US |
dc.rights.accessrights | info:eu-repo/semantics/openAccess | - |
dc.type2 | Comentario | en_US |
dc.contributor.daisngid | 28836 | - |
dc.contributor.daisngid | 600422 | - |
dc.description.numberofpages | 3 | en_US |
dc.utils.revision | No | en_US |
dc.contributor.wosstandard | WOS:Serra-Majem, L | - |
dc.contributor.wosstandard | WOS:Aranceta, J | - |
dc.date.coverdate | Enero 2017 | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.contributor.buulpgc | BU-MED | en_US |
dc.description.sjr | 0,411 | |
dc.description.jcr | 0,845 | |
dc.description.sjrq | Q3 | |
dc.description.jcrq | Q4 | |
dc.description.scie | SCIE | |
item.grantfulltext | open | - |
item.fulltext | Con texto completo | - |
crisitem.author.dept | GIR IUIBS: Nutrición | - |
crisitem.author.dept | IU de Investigaciones Biomédicas y Sanitarias | - |
crisitem.author.dept | Departamento de Ciencias Clínicas | - |
crisitem.author.orcid | 0000-0002-9658-9061 | - |
crisitem.author.parentorg | IU de Investigaciones Biomédicas y Sanitarias | - |
crisitem.author.fullName | Serra Majem, Luis | - |
Appears in Collections: | Comentario |
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