Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/1317
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dc.contributor.authorBas Peired, Carlosen_US
dc.date.accessioned2009-10-08T02:31:00Z-
dc.date.accessioned2018-03-01T13:34:08Z-
dc.date.available2018-03-01T13:34:08Z-
dc.date.issued1967en_US
dc.identifier.issn0072-0747en_US
dc.identifier.other868es
dc.identifier.urihttp://hdl.handle.net/10553/1317-
dc.languagefraen_US
dc.sourceInstitut de recherches pour les pêches. Document technique, n. 30, p. 281-285en_US
dc.subjectInvestigaciónen_US
dc.subject.otherGamba rosada (Crustáceos)en_US
dc.titleNote préliminaire sur la crevette rouge Aristeus Antennatusen_US
dc.title.alternativePreliminary note on the red shrimp Aristeus Antennatusen_US
dc.typeinfo:eu-repo/semantics/reporten_US
dc.typeArticlees
dc.contributor.contentdmInstituto de Estudios Pesqueroses
dc.identifier.absysnet186758-
dc.identifier.crisid--
dc.investigacionCienciasen_US
dc.rights.accessrightsinfo:eu-repo/semantics/openAccesses
dc.type2Informe técnicoen_US
dc.identifier.external868-
dc.identifier.external--
item.fulltextCon texto completo-
item.grantfulltextopen-
Appears in Collections:Informe técnico
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