Identificador persistente para citar o vincular este elemento:
http://hdl.handle.net/10553/130933
Campo DC | Valor | idioma |
---|---|---|
dc.contributor.author | Aguiar Quintana, Juana Teresa | en_US |
dc.contributor.author | Day, Jonathon | en_US |
dc.contributor.author | Álamo Vera, Francisca Rosa | en_US |
dc.date.accessioned | 2024-06-18T11:56:50Z | - |
dc.date.available | 2024-06-18T11:56:50Z | - |
dc.date.issued | 2024 | en_US |
dc.identifier.isbn | 9781040003961 | en_US |
dc.identifier.other | Scopus | - |
dc.identifier.uri | http://hdl.handle.net/10553/130933 | - |
dc.description.abstract | The dynamic characteristic of the tourism and hospitality industry under the influence of micro and macro environment factors requires future professionals to be equipped with appropriate skills and competencies to deal with such factors in real life practices. In this book, scholars and industry experts analyse case studies related to real-world scenarios to expand the body of knowledge, inspiring future research and developing the field. The Editors have compiled a compelling set of case studies covering topics centred around corporate entrepreneurship, including innovation, marketing and digital marketing, crisis management, quality development, product development and sustainability with a particular emphasis on post-Covid-19 recovery. The case studies included cover five regions, Europe, Africa, the Americas, Australia and Asia, offering enriching and diverse perspectives. This unique collection will be a valuable resource for scholars and upper-level students across corporate entrepreneurship and innovation, as well as those researching and studying n the tourism and hospitality fields. | en_US |
dc.language | eng | en_US |
dc.publisher | Routledge (Taylor & Francis Group) | en_US |
dc.relation.ispartof | Corporate Entrepreneurship And Innovation In Tourism And Hospitality: Global Post Covid-19 Recovery Strategies | |
dc.subject | 531290 Economía sectorial: turismo | en_US |
dc.subject | 5311 Organización y dirección de empresas | en_US |
dc.subject.other | Turismo | en_US |
dc.subject.other | Dirección de empresas | en_US |
dc.title | Corporate entrepreneurship and innovation in tourism and hospitality: global post COVID-19 recovery strategies | en_US |
dc.type | info:eu-repo/semantics/book | en_US |
dc.type | Book | en_US |
dc.identifier.doi | 10.4324/9781003454465 | en_US |
dc.identifier.scopus | 85195337235 | - |
dc.contributor.orcid | NO DATA | - |
dc.contributor.orcid | NO DATA | - |
dc.contributor.orcid | NO DATA | - |
dc.contributor.authorscopusid | 55547345800 | - |
dc.contributor.authorscopusid | 49861284200 | - |
dc.contributor.authorscopusid | 8609881800 | - |
dc.description.lastpage | 322 | en_US |
dc.description.firstpage | 1 | en_US |
dc.investigacion | Ciencias Sociales y Jurídicas | en_US |
dc.type2 | Libro | en_US |
dc.utils.revision | Sí | en_US |
dc.date.coverdate | Enero 2024 | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.contributor.buulpgc | BU-ECO | en_US |
dc.description.spiq | Q1 | |
item.grantfulltext | none | - |
item.fulltext | Sin texto completo | - |
crisitem.author.dept | GIR TIDES: Economía, medioambiente, sostenibilidad y turismo | - |
crisitem.author.dept | IU de Turismo y Desarrollo Económico Sostenible | - |
crisitem.author.dept | Departamento de Economía y Dirección de Empresas | - |
crisitem.author.dept | GIR IDeTIC: División de Organizaciones, personas y conocimiento | - |
crisitem.author.dept | IU para el Desarrollo Tecnológico y la Innovación | - |
crisitem.author.dept | Departamento de Economía y Dirección de Empresas | - |
crisitem.author.orcid | 0000-0002-5037-0873 | - |
crisitem.author.orcid | 0000-0002-1015-9299 | - |
crisitem.author.parentorg | IU de Turismo y Desarrollo Económico Sostenible | - |
crisitem.author.parentorg | IU para el Desarrollo Tecnológico y la Innovación | - |
crisitem.author.fullName | Aguiar Quintana, Juana Teresa | - |
crisitem.author.fullName | Álamo Vera, Francisca Rosa | - |
Colección: | Libro |
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