Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/130116
DC FieldValueLanguage
dc.contributor.authorMonzón-Atienza, Luis-
dc.contributor.authorBravo, Jimena-
dc.contributor.authorGómez Mercader, Antonio-
dc.contributor.authorRamos-Vivas, José-
dc.contributor.authorGalindo-Villegas, J.-
dc.contributor.authorAcosta, Félix-
dc.contributor.authorTorrecillas, Silvia-
dc.contributor.authorMontero, Daniel-
dc.date.accessioned2024-05-02T13:48:30Z-
dc.date.available2024-05-02T13:48:30Z-
dc.date.issued2024-
dc.identifier.issn2076-2607-
dc.identifier.otherScopus-
dc.identifier.urihttp://hdl.handle.net/10553/130116-
dc.description.abstractAmid growing concerns about antibiotic resistance, innovative strategies are imperative in addressing bacterial infections in aquaculture. Quorum quenching (QQ), the enzymatic inhibition of quorum sensing (QS), has emerged as a promising solution. This study delves into the QQ capabilities of the probiotic strain Bacillus velezensis D-18 and its products, particularly in Vibrio anguillarum 507 communication and biofilm formation. Chromobacterium violaceum MK was used as a biomarker in this study, and the results confirmed that B. velezensis D-18 effectively inhibits QS. Further exploration into the QQ mechanism revealed the presence of lactonase activity by B. velezensis D-18 that degraded both long- and short-chain acyl homoserine lactones (AHLs). PCR analysis demonstrated the presence of a homologous lactonase-producing gene, ytnP, in the genome of B. velezensis D-18. The study evaluated the impact of B. velezensis D-18 on V. anguillarum 507 growth and biofilm formation. The probiotic not only controls the biofilm formation of V. anguillarum but also significantly restrains pathogen growth. Therefore, B. velezensis D-18 demonstrates substantial potential for preventing V. anguillarum diseases in aquaculture through its QQ capacity. The ability to disrupt bacterial communication and control biofilm formation positions B. velezensis D-18 as a promising eco-friendly alternative to conventional antibiotics in managing bacterial diseases in aquaculture.-
dc.languageeng-
dc.relationGenomic and nutritional innovations for genetically superior farmed fish to improve efficiency in European aquaculture-
dc.relation.ispartofMicroorganisms-
dc.sourceMicroorganisms [ISSN 2076-2607], v. 12, n. 5-
dc.subject310502 Piscicultura-
dc.subject.otherAquaculture-
dc.subject.otherBacillus-
dc.subject.otherBiofilm-
dc.subject.otherQuorum Quenching-
dc.subject.otherQuorum Sensing-
dc.subject.otherVibrio-
dc.titleAn In-Depth Study on the Inhibition of Quorum Sensing by Bacillus velezensis D-18: Its Significant Impact on Vibrio Biofilm Formation in Aquaculture-
dc.typeinfo:eu-repo/semantics/Article-
dc.typeArticle-
dc.identifier.doi10.3390/microorganisms12050890-
dc.identifier.scopus85194096740-
dc.identifier.isi001231306900001-
dc.contributor.orcid0000-0001-6783-5553-
dc.contributor.orcidNO DATA-
dc.contributor.orcid0000-0003-2823-9999-
dc.contributor.orcidNO DATA-
dc.contributor.orcid0000-0002-4358-2157-
dc.contributor.orcid0000-0001-8795-519X-
dc.contributor.orcid0000-0002-4250-2477-
dc.contributor.orcid0000-0002-1098-7529-
dc.contributor.authorscopusid57222659745-
dc.contributor.authorscopusid23059544100-
dc.contributor.authorscopusid21733894700-
dc.contributor.authorscopusid58306167500-
dc.contributor.authorscopusid35605929400-
dc.contributor.authorscopusid23493408700-
dc.contributor.authorscopusid6508306690-
dc.contributor.authorscopusid56269311600-
dc.identifier.eissn2076-2607-
dc.identifier.issue5-
dc.relation.volume12-
dc.investigacionCiencias-
dc.type2Artículo-
dc.contributor.daisngidNo ID-
dc.contributor.daisngidNo ID-
dc.contributor.daisngidNo ID-
dc.contributor.daisngidNo ID-
dc.contributor.daisngidNo ID-
dc.contributor.daisngidNo ID-
dc.contributor.daisngidNo ID-
dc.contributor.daisngidNo ID-
dc.description.numberofpages15-
dc.utils.revision-
dc.contributor.wosstandardWOS:Monzón-Atienza, L-
dc.contributor.wosstandardWOS:Bravo, J-
dc.contributor.wosstandardWOS:Torrecillas, S-
dc.contributor.wosstandardWOS:Gómez-Mercader, A-
dc.contributor.wosstandardWOS:Montero, D-
dc.contributor.wosstandardWOS:Ramos-Vivas, J-
dc.contributor.wosstandardWOS:Galindo-Villegas, J-
dc.contributor.wosstandardWOS:Acosta, F-
dc.date.coverdateMayo 2024-
dc.identifier.ulpgc-
dc.contributor.buulpgcBU-BAS-
dc.description.sjr0,944-
dc.description.jcr4,5-
dc.description.sjrqQ2-
dc.description.jcrqQ2-
dc.description.scieSCIE-
dc.description.miaricds10,4-
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.project.principalinvestigatorMontero Vítores, Daniel-
crisitem.author.deptGIR Grupo de Investigación en Acuicultura-
crisitem.author.deptIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.deptGIR Grupo de Investigación en Acuicultura-
crisitem.author.deptIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.deptGIR Grupo de Investigación en Acuicultura-
crisitem.author.deptIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.deptGIR Grupo de Investigación en Acuicultura-
crisitem.author.deptIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.deptDepartamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos-
crisitem.author.orcid0000-0001-6783-5553-
crisitem.author.orcid0000-0002-3237-1020-
crisitem.author.orcid0000-0002-1098-7529-
crisitem.author.parentorgIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.parentorgIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.parentorgIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.parentorgIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.fullNameMonzón Atienza, Luis Ernesto-
crisitem.author.fullNameBravo García,Jimena-
crisitem.author.fullNameGómez Mercader, Antonio-
crisitem.author.fullNameRamos Vivas, José-
crisitem.author.fullNameAcosta Arbelo, Félix Antonio-
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