Please use this identifier to cite or link to this item:
https://accedacris.ulpgc.es/handle/10553/123796
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Cugno, G. | en_US |
| dc.contributor.author | Hernández Castellano, Lorenzo Enrique | en_US |
| dc.contributor.author | Castro Navarro, Noemí | en_US |
| dc.contributor.author | Argüello Henríquez, Anastasio | en_US |
| dc.contributor.author | Capote Álvarez, Juan Francisco | en_US |
| dc.contributor.author | Campos, A. | en_US |
| dc.contributor.author | Almeida, A. | en_US |
| dc.date.accessioned | 2023-06-30T06:16:09Z | - |
| dc.date.available | 2023-06-30T06:16:09Z | - |
| dc.date.issued | 2014 | en_US |
| dc.identifier.uri | https://accedacris.ulpgc.es/handle/10553/123796 | - |
| dc.language | eng | en_US |
| dc.source | VI Congreso Sociedade Portuguesa de Ciências Veterinárias (SPCV) | en_US |
| dc.subject | 3104 Producción Animal | en_US |
| dc.title | Mitochondrial proteome changes in Palmera and Majorera goat (Capra hircus) breeds under food restriction – a useful approach to understand the mechanisms underlying the adaptation to weight loss, lactation and milk production in goats | en_US |
| dc.type | info:eu-repo/semantics/lecture | en_US |
| dc.type | Lecture | en_US |
| dc.relation.conference | VI Congreso Sociedade Portuguesa de Ciências Veterinárias (SPCV) | en_US |
| dc.investigacion | Ciencias de la Salud | en_US |
| dc.type2 | Ponencia | en_US |
| dc.utils.revision | Sí | en_US |
| dc.date.coverdate | Abril 2014 | en_US |
| dc.identifier.ulpgc | Sí | en_US |
| dc.contributor.buulpgc | BU-VET | en_US |
| dc.contributor.buulpgc | BU-VET | en_US |
| dc.contributor.buulpgc | BU-VET | en_US |
| dc.contributor.buulpgc | BU-VET | en_US |
| item.grantfulltext | open | - |
| item.fulltext | Con texto completo | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
| crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
| crisitem.author.orcid | 0000-0003-2729-0434 | - |
| crisitem.author.orcid | 0000-0002-3026-2031 | - |
| crisitem.author.orcid | 0000-0002-4426-0678 | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
| crisitem.author.fullName | Hernández Castellano, Lorenzo Enrique | - |
| crisitem.author.fullName | Castro Navarro, Noemí | - |
| crisitem.author.fullName | Argüello Henríquez, Anastasio | - |
| crisitem.author.fullName | Capote Álvarez, Juan Francisco | - |
| crisitem.event.eventsstartdate | 03-04-2014 | - |
| crisitem.event.eventsenddate | 05-04-2014 | - |
| Appears in Collections: | Ponencias | |
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