Please use this identifier to cite or link to this item:
https://accedacris.ulpgc.es/handle/10553/123557
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Sánchez Macías,Davinia | en_US |
dc.contributor.author | Castro Navarro, Noemí | en_US |
dc.contributor.author | Moreno Indias,Isabel | en_US |
dc.contributor.author | Capote Álvarez, Juan Francisco | en_US |
dc.contributor.author | Argüello Henríquez, Anastasio | en_US |
dc.date.accessioned | 2023-06-16T09:51:40Z | - |
dc.date.available | 2023-06-16T09:51:40Z | - |
dc.date.issued | 2009 | en_US |
dc.identifier.uri | https://accedacris.ulpgc.es/handle/10553/123557 | - |
dc.language | eng | en_US |
dc.publisher | EAAP | en_US |
dc.source | 60th Annual Meeting of the European Association for Animal Production (EAAP) | en_US |
dc.subject | 3104 Producción Animal | en_US |
dc.subject | 330909 Productos lácteos | en_US |
dc.title | Goat milk technological parameters evolution through transition from colostrum to milk | en_US |
dc.type | info:eu-repo/semantics/lecture | en_US |
dc.type | Lecture | en_US |
dc.relation.conference | 60th Annual Meeting of the European Association for Animal Production (EAAP) | en_US |
dc.description.lastpage | 474 | en_US |
dc.description.firstpage | 474 | en_US |
dc.investigacion | Ciencias de la Salud | en_US |
dc.type2 | Ponencia | en_US |
dc.description.numberofpages | 1 | en_US |
dc.utils.revision | Sí | en_US |
dc.date.coverdate | Agosto 2009 | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.contributor.buulpgc | BU-VET | en_US |
dc.contributor.buulpgc | BU-VET | en_US |
dc.contributor.buulpgc | BU-VET | en_US |
dc.contributor.buulpgc | BU-VET | en_US |
item.fulltext | Con texto completo | - |
item.grantfulltext | open | - |
crisitem.event.eventsstartdate | 24-08-2009 | - |
crisitem.event.eventsenddate | 27-08-2009 | - |
crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
crisitem.author.dept | GIR IUSA-ONEHEALTH 4. Producción y Biotecnología Animal | - |
crisitem.author.dept | IU de Sanidad Animal y Seguridad Alimentaria | - |
crisitem.author.dept | Departamento de Patología Animal, Producción Animal, Bromatología y Tecnología de Los Alimentos | - |
crisitem.author.orcid | 0000-0002-3026-2031 | - |
crisitem.author.orcid | 0000-0002-4426-0678 | - |
crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
crisitem.author.parentorg | IU de Sanidad Animal y Seguridad Alimentaria | - |
crisitem.author.fullName | Sánchez Macías,Davinia | - |
crisitem.author.fullName | Castro Navarro, Noemí | - |
crisitem.author.fullName | Moreno Indias,Isabel | - |
crisitem.author.fullName | Capote Álvarez, Juan Francisco | - |
crisitem.author.fullName | Argüello Henríquez, Anastasio | - |
Appears in Collections: | Ponencias |
Page view(s)
42
checked on Jan 11, 2025
Download(s)
12
checked on Jan 11, 2025
Google ScholarTM
Check
Share
Export metadata
Items in accedaCRIS are protected by copyright, with all rights reserved, unless otherwise indicated.