Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/122068
Title: Comidas bastardas. Gastronomía, Tradición e Identidad en América Latina
Authors: Mateo Del Pino, María De Los Ángeles 
Pascual Soler, Nieves
UNESCO Clasification: 6202 Teoría, análisis y crítica literarias
Issue Date: 2013
Publisher: Cuarto Propio 
URI: http://hdl.handle.net/10553/122068
ISBN: 978-956-260-641-7
Appears in Collections:Libro
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