Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/114728
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dc.contributor.authorHenríquez Hernández, Luis Albertoen_US
dc.contributor.authorMacías Montes, Anaen_US
dc.contributor.authorAcosta Dacal, Andrea Carolinaen_US
dc.contributor.authorRial Berriel, Cristian Javieren_US
dc.contributor.authorDuarte-Lopes, Ednaen_US
dc.contributor.authorLopes-Ribeiro, Ailton Luisen_US
dc.contributor.authorAlfama, Patricia Mirandaen_US
dc.contributor.authorSantos Livramento, Miriamen_US
dc.contributor.authorZumbado Peña, Manuel Luisen_US
dc.contributor.authorDíaz-Díaz, Ricardoen_US
dc.contributor.authorBernal-Suárez, María del Maren_US
dc.contributor.authorSerra Majem, Luisen_US
dc.contributor.authorPérez Luzardo, Octavio Luisen_US
dc.date.accessioned2022-05-16T13:44:03Z-
dc.date.available2022-05-16T13:44:03Z-
dc.date.issued2022en_US
dc.identifier.issn0269-7491en_US
dc.identifier.otherScopus-
dc.identifier.urihttp://hdl.handle.net/10553/114728-
dc.description.abstractInternational Public Health authorities recommend biomonitoring studies to assess the exposure to chemicals in the general population. The aim of the present study was to analyze the blood concentrations of a total 360 pollutants, including 230 pesticides in current or recent use, 59 persistent organochlorine pollutants (POPs), 11 anticoagulant rodenticides and 60 pharmaceutical active compounds (PhACs), in a cohort of 403 subjects from Cape Verde. The study was performed in the frame of the Pesticide Residues in Vegetables of the Macaronesia project (PERVEMAC-II). A total of 60 out of 360 toxic compounds (16.7%) were detected, at least, in one participant. The three most frequently detected substances were p,p’-DDE (100%), phenanthrene (94.0%) and hexachlobenzene (35.9%). 2-Phenylphenol and imidacloprid were detected in 29.0 and 14.4% of the population. The three substances with the highest serum concentrations were PhACs: naproxen (249.1 ng/mL), metronidazole (115.6 ng/mL) and acetaminophen (25.2 ng/mL). Median blood concentration of p,p’-DDE, HCB and phenanthrene were 1.87, 0.08 and 0.36 ng/mL. Blood concentrations of POPs were influenced by age, although both gender and body mass index may exert an influence in the presence of these substances. Lifestyle has an effect on the concentration of these substances, especially in terms of dietary habits. Both the frequency of detection and the concentration of the studied substances are similar to those of other biomonitored populations. This is the first biomonitoring study carried out in Cape Verde. Our results may be useful for the implementation of public health measures by the competent authorities.en_US
dc.languageengen_US
dc.relationAgricultura y salubridad alimentaria en la Macaronesia: Residuos de productos fitosanitarios, micotoxinas y metales pesados en frutas, hortalizas, cereales y vino. Evaluación de la ingesta e impacto en la salud de la poblaciónen_US
dc.relation.ispartofEnvironmental Pollutionen_US
dc.sourceEnvironmental Pollution[ISSN 0269-7491],v. 306: 119331, (Agosto 2022)en_US
dc.subject32 Ciencias médicasen_US
dc.subject3212 Salud públicaen_US
dc.subject3206 Ciencias de la nutriciónen_US
dc.subject3214 Toxicologíaen_US
dc.subject.otherAgricultural Practicesen_US
dc.subject.otherDdten_US
dc.subject.otherNon-Persistent Pollutantsen_US
dc.subject.otherNutritional Surveyen_US
dc.subject.otherPersistent Organic Pollutantsen_US
dc.subject.otherPesticidesen_US
dc.titleHuman biomonitoring of persistent and non-persistent pollutants in a representative sample of the general population from Cape Verde: Results from the PERVEMAC-II studyen_US
dc.typeinfo:eu-repo/semantics/Articleen_US
dc.typeArticleen_US
dc.identifier.doi10.1016/j.envpol.2022.119331en_US
dc.identifier.scopus85129437052-
dc.identifier.isi000798760200007-
dc.contributor.orcid0000-0003-3237-0316-
dc.contributor.orcid0000-0001-8554-5728-
dc.contributor.orcid0000-0002-1272-0545-
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dc.contributor.authorscopusid15829708200-
dc.contributor.authorscopusid57211938605-
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dc.contributor.authorscopusid35596972100-
dc.contributor.authorscopusid6507534124-
dc.identifier.eissn1873-6424-
dc.relation.volume306en_US
dc.investigacionCiencias de la Saluden_US
dc.type2Artículoen_US
dc.contributor.daisngid4389170-
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dc.contributor.daisngid3852352-
dc.description.numberofpages10en_US
dc.utils.revisionen_US
dc.contributor.wosstandardWOS:Henriquez-Hernandez, LA-
dc.contributor.wosstandardWOS:Macias-Montes, A-
dc.contributor.wosstandardWOS:Acosta-Dacal, A-
dc.contributor.wosstandardWOS:Rial-Berriel, C-
dc.contributor.wosstandardWOS:Duarte-Lopes, E-
dc.contributor.wosstandardWOS:Lopes-Ribeiro, AL-
dc.contributor.wosstandardWOS:Alfama, PM-
dc.contributor.wosstandardWOS:Livramento, M-
dc.contributor.wosstandardWOS:Zumbado, M-
dc.contributor.wosstandardWOS:Diaz-Diaz, R-
dc.contributor.wosstandardWOS:Bernal-Suarez, MD-
dc.contributor.wosstandardWOS:Serra-Majem, L-
dc.contributor.wosstandardWOS:Luzardo, OP-
dc.date.coverdateAgosto 2022en_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-MEDen_US
dc.description.sjr2,11-
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dc.description.scieSCIE-
dc.description.miaricds11,0-
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.project.principalinvestigatorPérez Luzardo, Octavio Luis-
crisitem.author.deptGIR IUIBS: Medio Ambiente y Salud-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.deptGIR IUIBS: Medio Ambiente y Salud-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptGIR IUIBS: Medio Ambiente y Salud-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptGIR IUIBS: Medio Ambiente y Salud-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptGIR IUIBS: Medio Ambiente y Salud-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.deptGIR IUIBS: Nutrición-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.deptGIR IUIBS: Medio Ambiente y Salud-
crisitem.author.deptIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.deptDepartamento de Ciencias Clínicas-
crisitem.author.orcid0000-0003-3237-0316-
crisitem.author.orcid0000-0001-8554-5728-
crisitem.author.orcid0000-0002-1272-0545-
crisitem.author.orcid0000-0003-2773-8075-
crisitem.author.orcid0000-0002-1534-7758-
crisitem.author.orcid0000-0002-9658-9061-
crisitem.author.orcid0000-0002-4153-3028-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.parentorgIU de Investigaciones Biomédicas y Sanitarias-
crisitem.author.fullNameHenríquez Hernández, Luis Alberto-
crisitem.author.fullNameMacías Montes, Ana-
crisitem.author.fullNameAcosta Dacal, Andrea Carolina-
crisitem.author.fullNameRial Berriel, Cristian Javier-
crisitem.author.fullNameSantos Livramento, Miriam-
crisitem.author.fullNameZumbado Peña, Manuel Luis-
crisitem.author.fullNameSerra Majem, Luis-
crisitem.author.fullNamePérez Luzardo, Octavio Luis-
Colección:Artículos
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