Please use this identifier to cite or link to this item:
http://hdl.handle.net/10553/107144
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Domínguez, David | en_US |
dc.contributor.author | Sarmiento, Paula | en_US |
dc.contributor.author | Sehnine, Zakarya | en_US |
dc.contributor.author | Fontanillas, Ramón | en_US |
dc.contributor.author | Antony Jesu Prabhu, Phillip | en_US |
dc.contributor.author | Izquierdo, Marisol | en_US |
dc.date.accessioned | 2021-05-10T07:40:50Z | - |
dc.date.available | 2021-05-10T07:40:50Z | - |
dc.date.issued | 2018 | en_US |
dc.identifier.uri | http://hdl.handle.net/10553/107144 | - |
dc.language | eng | en_US |
dc.relation | Consumer driven Production: Integrating Innovative Approaches for Competitive and Sustainable Performance across the Mediterranean Aquaculture Value Chain | en_US |
dc.source | 18th International Symposium on Fish Nutrition and Feeding, 3-7 de junio de 2018, Las Palmas de Gran Canaria | en_US |
dc.subject | 310502 Piscicultura | en_US |
dc.title | Copper levels in diets high in vegetable ingredients for gilthead seabream (Sparus aurata) fingerlings | en_US |
dc.type | info:eu-repo/semantics/conferenceObject | en_US |
dc.type | Conference poster | en_US |
dc.relation.conference | 18th International Symposium on Fish Nutrition and Feeding (ISFNF 2018) | en_US |
dc.investigacion | Ciencias | en_US |
dc.type2 | Póster de congresos | en_US |
dc.utils.revision | Sí | en_US |
dc.identifier.ulpgc | Sí | en_US |
dc.contributor.buulpgc | BU-BAS | en_US |
dc.contributor.buulpgc | BU-BAS | en_US |
dc.contributor.buulpgc | BU-BAS | en_US |
dc.contributor.buulpgc | BU-BAS | en_US |
item.grantfulltext | open | - |
item.fulltext | Con texto completo | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | Departamento de Biología | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | GIR Grupo de Investigación en Acuicultura | - |
crisitem.author.dept | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.dept | Departamento de Biología | - |
crisitem.author.orcid | 0000-0002-6434-2734 | - |
crisitem.author.orcid | 0000-0003-4297-210X | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.parentorg | IU de Investigación en Acuicultura Sostenible y Ec | - |
crisitem.author.fullName | Domínguez Montesdeoca, David | - |
crisitem.author.fullName | Sarmiento Mendoza, Paula | - |
crisitem.author.fullName | Izquierdo López, María Soledad | - |
crisitem.project.principalinvestigator | Izquierdo López, María Soledad | - |
crisitem.event.eventsstartdate | 03-06-2018 | - |
crisitem.event.eventsenddate | 07-06-2018 | - |
Appears in Collections: | Póster de congreso |
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