Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/107080
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dc.contributor.authorConceição, L. E. C.en_US
dc.contributor.authorMohamed Ibrahim Azam, Reda Salehen_US
dc.contributor.authorMartos-Sitcha, J. A.en_US
dc.contributor.authorPinto, W.en_US
dc.contributor.authorDias, J.en_US
dc.contributor.authorYúfera, M.en_US
dc.contributor.authorIzquierdo, M.en_US
dc.date.accessioned2021-05-03T13:53:00Z-
dc.date.available2021-05-03T13:53:00Z-
dc.date.issued2015en_US
dc.identifier.urihttp://hdl.handle.net/10261/176624-
dc.identifier.urihttp://hdl.handle.net/10553/107080-
dc.description.abstractThe improvement of microdiets for fish larvae has been a major challenge in past years. Besides their tremendous growth rates, fish larvae have an immature digestive system at early developmental stages and a progressive metamorphic process that suggests special nutritional requirements. It is therefore essential to provide fish larvae with easy and/or quickly metabolizable protein sources. While fish meal is well recognized as the reference protein source for juvenile and adult fish, its proteins maybe too complex for easy digestion in fish larvae. Moreover, there is a trend for replacement of fish meal by plant protein-rich ingredients, but these may be deficient in some micronutrients present in marine ingredients or contain anti-nutritional factors. Therefore this study aimed to study the effect of three protein sources: fish meal, squid meal and a mixture of vegetable protein concentrates, on gilthead seabream larvae performance and digestive function.en_US
dc.languageengen_US
dc.relationAdvanced Research Initiatives For Nutrition & Aquacultureen_US
dc.sourceAquaculture Europe 15 (2015), p. 165-166en_US
dc.subject310502 Pisciculturaen_US
dc.titleDietary protein source has major impact in growth performance of gilthead seabream larvaeen_US
dc.typeinfo:eu-repo/semantics/conferenceobjecten_US
dc.typeConferenceObjecten_US
dc.relation.conferenceAquaculture Europe (AE 2015)en_US
dc.description.lastpage166en_US
dc.description.firstpage165en_US
dc.investigacionCienciasen_US
dc.type2Actas de congresosen_US
dc.description.numberofpages2en_US
dc.utils.revisionen_US
dc.date.coverdateOctubre 2015en_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-BASen_US
item.fulltextCon texto completo-
item.grantfulltextopen-
crisitem.author.deptGrupo de Investigación en Acuicultura-
crisitem.author.deptIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.deptDepartamento de Biología-
crisitem.author.orcid0000-0003-3583-6660-
crisitem.author.parentorgIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.fullNameMohamed Ibrahim Azam, Reda Saleh-
crisitem.author.fullNameIzquierdo López, María Soledad-
crisitem.event.eventsstartdate20-10-2015-
crisitem.event.eventsenddate25-10-2015-
Appears in Collections:Actas de congresos
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