Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/5909
Campo DC Valoridioma
dc.contributor.authorAit Chattou, M.en_US
dc.contributor.authorRoo, Javieren_US
dc.contributor.authorEstefanell, J.en_US
dc.contributor.authorIzquierdo, Marisolen_US
dc.contributor.authorFernandez-Palacios, H.en_US
dc.date.accessioned2011-07-22T02:31:00Z-
dc.date.accessioned2018-06-18T06:49:52Z-
dc.date.available2011-07-22T04:00:27Z-
dc.date.available2018-06-18T06:49:52Z-
dc.date.issued2006en_US
dc.identifier.urihttp://hdl.handle.net/10553/5909-
dc.description.abstractOctopus "paralarvae", are planktonic, swim actively and have high metabolic rates, requiring large quantities of live prey of adequate motility and nutritional quality ( Iglesias et al., 2000; Navarro and Villanueva, 2000, 2003). During the planktonic phase, they undergo strong morphological changes, after which the octopuses start settling to the bottom. The potential of Octopus vulgaris as candiadate for diversification of marine aquacultures are mainly due to its high food conversion rate and fast growth.( Iglesias et al 2006). Despite the research effort taken until now, paralarval rearing of O. vulgaris still suffers high mortalities which limited the industrial culture of this species. The main problems in the paralarval rearing stages are the high mortality rates and poor growth. These are attributed to the lack of standardized culture techniques and nutritional deficiencies in the diet of paralarvae, especially in n-3 highly unsaturated fatty acids (n-3 HUFA). The objective if this experience was to test different commercial live prey enrichment to improve nutritional quality of the artemia.es
dc.formatapplication/pdfes
dc.languagespaen_US
dc.rightsby-nc-ndes
dc.sourceXII International Symposium on Fish Nutrition & Feeding, 28 May - 1 June 2006, Biarritz, Franceen_US
dc.subject251092 Acuicultura marinaes
dc.titleUse of different commercial Artemia sp. Enrichements in Octopus Vulgaris, paralarval rearing at initial planctonic phase: effects on growth, survival and fatty acid composition of the paralarvaeen_US
dc.typeinfo:eu-repo/semantics/conferenceobjecten_US
dc.typeConference posteren_US
dc.identifier.absysnet629056-
dc.investigacionCienciases
dc.rights.accessrightsinfo:eu-repo/semantics/openAccesses
dc.type2Póster de congresosen_US
dc.identifier.ulpgces
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.author.deptGIR Grupo de Investigación en Acuicultura-
crisitem.author.deptIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.deptDepartamento de Biología-
crisitem.author.deptGIR Grupo de Investigación en Acuicultura-
crisitem.author.deptIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.deptDepartamento de Biología-
crisitem.author.orcid0000-0002-9660-230X-
crisitem.author.orcid0000-0003-4297-210X-
crisitem.author.orcid0000-0003-1410-8154-
crisitem.author.parentorgIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.parentorgIU de Investigación en Acuicultura Sostenible y Ec-
crisitem.author.fullNameRoo Filgueira, Francisco Javier-
crisitem.author.fullNameIzquierdo López, María Soledad-
crisitem.author.fullNameFernández Palacios, Hipólito-
Colección:Póster de congreso
miniatura
Poster Congreso acuicultura (2006)
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