Identificador persistente para citar o vincular este elemento: http://hdl.handle.net/10553/122129
Campo DC Valoridioma
dc.contributor.authorCunill I Sáez, Anaen_US
dc.contributor.authorBaracaldo Méndez, Ana M.en_US
dc.contributor.authorRico Santos, Milagrosen_US
dc.contributor.authorRivero Rosales, Argimiroen_US
dc.contributor.authorSuárez de Tangil Navarro, Miguelen_US
dc.date.accessioned2023-04-27T09:52:56Z-
dc.date.available2023-04-27T09:52:56Z-
dc.date.issued2023en_US
dc.identifier.isbn978-84-9042-477-3en_US
dc.identifier.urihttp://hdl.handle.net/10553/122129-
dc.description.abstractThe massive influx of algae affects the entire coastal ecosystem. These algae could become a source of natural products with several applications in the food, feed, cosmetic and pharmaceutical industries. Four algae strains (Dictyota dycotoma, Dictyota fasciola, Hypnea spinella and Sargassum vulgare) were isolated from samples collected from Las Canteras beach (Las Palmas de Gran Canaria, Gran Canaria), freeze-dried and kept in darkness until analysis. Despite synthetic compounds butylated hydroxyanisole (BHA) and butylated hydroxytoluene (BHT) are classified as cancer promoters (Saito et al., 2003), they are widely used antioxidant food additives. Therefore, their replacement by safer antioxidants has been extensively studied (Jerez-Martel et al., 2017). Algae extracts were screened for their capacity to scavenge 1,1-diphenyl-2-picrylhydrazyl radical (Bondet et al., 1997). All algae samples showed higher radical scavenging activity than BHT (12.75%), and S vulgare exhibited higher activity than BHA (75.1 and 62.47% respectively). Their reducing ability was also estimated using the ferric reducing antioxidant power assay and ranged from 37.8 to 154.2 μmol of reduced Fe+2 g-1 of dry biomass (Benzie and Strain, 1996). Seaweed polysaccharides show several bioactive properties (Amna Kashif et al., 2018; Bauer et al., 2021). Freeze-dried algae were subjected to: (i) acid hydrolysis (3M HCl) at 121ºC for 1h; (ii) aqueous extraction. Carbohydrates were determined with the anthrone colorimetric method using a glucose standard curve (y=0.0103x+0.1459; R2=0.9982). Contents (expressed as mg of glucose g-1 of dry biomass) ranged from 0.75 to 6.40 in aqueous extracts, and from 4.52 to 8.63 in acid hydrolysates of dry biomass. This study confirms the potential possibilities of these algae collected from Las Canteras as sources of antioxidants. The massive influx of algae on the coasts could become a revulsive for the local economy by developing new commercial and industrial activity using these algae as raw material.en_US
dc.languageengen_US
dc.publisherServicio de Publicaciones y Difusión Científica de la Universidad de Las Palmas de Gran Canaria (ULPGC)en_US
dc.sourceAbstracts Volume VIII International Symposium on Marine Sciences, July 2022 / coordinación, María Esther Torres Padrón, p. 243-244en_US
dc.subject251004 Botánica marinaen_US
dc.subject241707 Algología (ficología)en_US
dc.subject.otherAlgaeen_US
dc.subject.otherLas Canterasen_US
dc.subject.otherCarbohydratesen_US
dc.subject.otherRadical scavenging activityen_US
dc.titleFour algae strains collected from Las Canteras beach as sources of antioxidantsen_US
dc.typeinfo:eu-repo/semantics/conferenceObjecten_US
dc.typeConference posteren_US
dc.relation.conferenceVIII International Symposium on Marine Sciences (ISMS 2022)en_US
dc.description.lastpage244en_US
dc.description.firstpage243en_US
dc.investigacionCienciasen_US
dc.type2Póster de congresosen_US
dc.description.numberofpages2en_US
dc.utils.revisionen_US
dc.date.coverdateJulio 2022en_US
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-BASen_US
dc.contributor.buulpgcBU-BASen_US
dc.contributor.buulpgcBU-BASen_US
dc.contributor.buulpgcBU-BASen_US
item.grantfulltextopen-
item.fulltextCon texto completo-
crisitem.event.eventsstartdate06-07-2022-
crisitem.event.eventsenddate08-07-2022-
crisitem.author.deptGIR IOCAG: Química Marina-
crisitem.author.deptIU de Oceanografía y Cambio Global-
crisitem.author.deptDepartamento de Química-
crisitem.author.deptGIR IOCAG: Química Marina-
crisitem.author.deptIU de Oceanografía y Cambio Global-
crisitem.author.deptDepartamento de Química-
crisitem.author.deptGIR IOCAG: Química Marina-
crisitem.author.deptIU de Oceanografía y Cambio Global-
crisitem.author.deptDepartamento de Química-
crisitem.author.orcid0000-0002-2711-8952-
crisitem.author.orcid0000-0003-0706-2434-
crisitem.author.orcid0000-0001-5190-8770-
crisitem.author.parentorgIU de Oceanografía y Cambio Global-
crisitem.author.parentorgIU de Oceanografía y Cambio Global-
crisitem.author.parentorgIU de Oceanografía y Cambio Global-
crisitem.author.fullNameRico Santos, Milagros-
crisitem.author.fullNameRivero Rosales, Argimiro-
crisitem.author.fullNameSuárez De Tangil Navarro, Miguel Ángel-
Colección:Póster de congreso
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