Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/118100
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dc.contributor.advisorGómez Pinchetti, Juan Luises
dc.contributor.authorSerrano Almeida, Martaes
dc.date.accessioned2022-09-18T20:02:05Z-
dc.date.available2022-09-18T20:02:05Z-
dc.date.issued2022-
dc.identifier.otherGestión académica
dc.identifier.urihttp://hdl.handle.net/10553/118100-
dc.description.abstractIt is a fact that the use of microalgae for various commercial uses is becoming more and more common, such as cosmetics, nutraceuticals or pharmacology. Arthrospira (Spirulina) platensis is one of the main sources of these components, such as proteins, fatty acids, carotenoids and phycobiliproteins. Spirulina has a wide range of pharmacological uses due to its phycobiliprotein content, especially C-phycocyanin, which is also used as a natural dye. Its potential use for anticancer treatments is still under study. Over the years, many methods have been developed, such as freezing and thawing, sonication and mechanical disruption for cell disruption, and high-speed cent rifugation, ammonium sulfate precipitation and ion exchange chromatography for extract purification. This has resulted in many ways to extract this pigment, with different techniques, yields and degrees of purity, but without a common methodology. Therefore, the development of standards for algal protocols and algae products is proposed. The objective of this study is to evaluate a common methodology, so that the extraction follows a single method with the best possible yield and purity. In this way, we will be able to compare the results obtained in different laboratories.en_US
dc.languageengen_US
dc.subject241707 Algología (ficología)en_US
dc.subject251092 Acuicultura marinaen_US
dc.subject339001 Biotecnología de microalgasen_US
dc.subject.otherAquaculturees
dc.subject.otherMicroalgaees
dc.subject.otherStandardes
dc.subject.otherCyanobacteriaes
dc.subject.otherSpirulinaes
dc.subject.otherExtractes
dc.subject.otherPhycobiliproteinses
dc.subject.otherC-phycocyanines
dc.subject.otherCarotenoidses
dc.subject.otherFood gradees
dc.subject.otherAnalytical gradees
dc.subject.otherAbsorbancees
dc.subject.otherNatural pigmentses
dc.titleWorking on a standard protocol for the quantification of phycocyanin from Arthrospira platensis: first attempts for validationes
dc.typeinfo:eu-repo/semantics/bachelorThesisen_US
dc.typeBachelorThesisen_US
dc.contributor.departamentoDepartamento de Biologíaes
dc.contributor.facultadFacultad de Ciencias del Maren_US
dc.investigacionCienciasen_US
dc.type2Trabajo final de gradoen_US
dc.utils.revisionen_US
dc.identifier.matriculaTFT-67730es
dc.identifier.ulpgcen_US
dc.contributor.buulpgcBU-BASes
dc.contributor.titulacionGrado en Ciencias del Mares
item.fulltextCon texto completo-
item.grantfulltextopen-
crisitem.advisor.deptGIR IOCAG: Oceanografía Biológica y Algología Aplicada-
crisitem.advisor.deptIU de Oceanografía y Cambio Global-
crisitem.advisor.deptDepartamento de Biología-
Appears in Collections:Trabajo final de grado
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