|Title:||Phenolic substances of brown algae and their antioxidant activity||Authors:||Chkhikvishvili, I. D.
Ramazanov, Z. M.
|UNESCO Clasification:||241707 Algología (ficología)
2417 Biología vegetal (botánica)
|Issue Date:||2000||Journal:||Applied biochemistry and microbiology||Abstract:||The composition and content of phenolic substances were studied in 14 species of marine brown algae of the Canary Islands littoral (Spain). The highest content of phenolic substances was found in Cystoseira compressia and Sargassnm furcatum. A high antioxidant activity was found in florotannin isolated from Cystoseira sp.||URI:||http://hdl.handle.net/10553/73464||ISSN:||0003-6838||Source:||Applied Biochemistry And Microbiology [ISSN 0003-6838], v. 36 (3), p. 289-291, (Mayo-Junio 2000)|
|Appears in Collections:||Artículos|