Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/44901
Title: General criteria for the development and use of data tables and systems on food composition
Authors: Farran Codina, A.
Boatella Riera, J.
Serra Majem, L. 
Ribas, L.
Rafecas Martínez, M.
Codony Salcedo, R.
Issue Date: 1994
Publisher: 0034-8899
Journal: Revista de sanidad e higiene publica 
URI: http://hdl.handle.net/10553/44901
ISSN: 0034-8899
Source: Revista de sanidad e higiene pública[ISSN 0034-8899],v. 68, p. 427-441
Appears in Collections:Reseña
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