Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/41654
Title: Sistemas de seguridad alimentaria en queserías artesanales
Authors: Carrascosa, C. 
Millán, R. 
Verdú Santana, Abel
Sanjuán, E. 
UNESCO Clasification: 3109 Ciencias veterinarias
3206 Ciencias de la nutrición
Issue Date: 2017
Journal: Tierras. Caprino
URI: http://hdl.handle.net/10553/41654
ISSN: 2340-9827
Source: Tierras. Caprino [ISSN 2340-9827], n. 19, p. 83-87
Appears in Collections:Artículos
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