Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/3359
Title: Estudio de intervención nutricional con leche fermentada con Lactobacillus Casei durante el puerperio
Authors: Ortiz-Andrellucchi, Adriana 
Director: Serra-Majem, Lluis 
UNESCO Clasification: 3206 Ciencias de la nutrición
Keywords: Niños lactantes
Issue Date: 2008
URI: http://hdl.handle.net/10553/3359
ISBN: 978-84-693-3235-1
Appears in Collections:Tesis doctoral
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