Please use this identifier to cite or link to this item: http://hdl.handle.net/10553/21547
Title: Intake and dietary food sources of fibre in Spain: differences with regard to the prevalence of excess body weight and abdominal obesity in adults of the ANIBES study
Authors: González-Rodríguez, Liliana Guadalupe
Sánchez, José Miguel Perea
Aranceta-Bartrina, Javier
Gil, Ángel
González-Gross, Marcela
Serra-Majem, Lluis 
Varela-Moreiras, Gregorio
Ortega, Rosa M.
UNESCO Clasification: 3206 Ciencias de la nutrición
Keywords: Fibre
Food sources
Obesity
Abdominal obesity
Misreporting, et al
Issue Date: 2017
Journal: Nutrients 
Abstract: The aim was to study the intake and food sources of fibre in a representative sample of Spanish adults and to analyse its association with excess body weight and abdominal obesity. A sample of 1655 adults (18–64 years) from the ANIBES (“Anthropometric data, macronutrients and micronutrients intake, practice of physical activity, socioeconomic data and lifestyles”) cross-sectional study was analysed. Fibre intake and dietary food sources were determined by using a three-day dietary record.
URI: http://hdl.handle.net/10553/21547
ISSN: 2072-6643
DOI: 10.3390/nu9040326
Source: Nutrients [ISSN 2072-6643], vol. 9 (4), E326
Rights: by-nc-nd
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